Sous vide cooking: Precise and consistent cooking using immersion circulators

by | Jul 30, 2023 | BAKE & COOKWARE, Others

Introduction

In the world of culinary arts, precision and consistency are paramount. Chefs and home cooks alike are always on the lookout for innovative techniques that can deliver perfectly cooked dishes every time. One such technique that has gained immense popularity in recent years is sous vide cooking. Combining the principles of precise temperature control and long, slow cooking, sous vide has revolutionized the way we approach cooking. At the heart of this technique lies the immersion circulator, a device that has become an essential tool for achieving culinary excellence in the kitchen.

Sous vide, which means “under vacuum” in French, is a method of cooking where food is vacuum-sealed in a plastic pouch and cooked in a water bath at a precisely controlled temperature. The process involves placing the food in a bag, removing the air, and submerging it in the water bath. The immersion circulator, a device resembling a compact wand, is responsible for maintaining a constant temperature throughout the cooking process.

Advantages

The key advantage of sous vide cooking is the ability to achieve precise and consistent results. Unlike traditional cooking methods, where the temperature can fluctuate and lead to overcooking or undercooking, sous vide allows for precise control over the cooking temperature. The immersion circulator ensures that the water bath remains at a steady temperature, often within a fraction of a degree, for the desired duration. This level of control eliminates the guesswork and guarantees perfectly cooked food every time.

The benefits of sous vide cooking extend beyond precision and consistency. By cooking food at a lower temperature for a longer period, sous vide enhances flavors, tenderness, and juiciness. The slow and gentle cooking process allows the food to retain its natural moisture, resulting in incredibly succulent and flavorful dishes. Whether it’s a perfectly cooked steak with a tender and pink center or a delicate piece of fish that flakes with a gentle touch, sous vide cooking brings out the best in every ingredient.

Vital Role

Immersion circulators play a pivotal role in the sous vide cooking process. These devices are designed to be easily attached to a pot or container filled with water. The circulator heats the water to the desired temperature and circulates it to ensure even heat distribution. Many immersion circulators come with intuitive controls, allowing users to set and adjust the temperature and cooking time with ease. Some advanced models even offer Wi-Fi or Bluetooth connectivity, enabling remote monitoring and control through smartphone apps.

The versatility of sous vide cooking is another reason why it has gained such popularity. It is suitable for a wide range of ingredients, from meats and seafood to vegetables and fruits. The precise temperature control allows chefs to achieve various levels of doneness, making it ideal for steaks cooked to perfection or eggs with precisely set yolks. Sous vide can also be used for pasteurization, making it a safe and reliable method for cooking certain foods, especially when serving vulnerable populations such as pregnant women, young children, or the elderly.

Furthermore, sous vide cooking offers convenience and flexibility. The nature of this technique allows for batch cooking and meal preparation in advance. By vacuum-sealing individual portions of food and cooking them at the same time, it becomes easy to store and reheat meals later. This makes sous vide an excellent choice for busy individuals or those who want to plan their meals ahead of time.

Final Thought

In recent years, sous vide cooking has become more accessible to home cooks, thanks to the availability of immersion circulators at affordable prices. As the demand for these devices increased, manufacturers have introduced models with user-friendly features and improved functionality. Today, one can find immersion circulators that fit any budget or cooking style, making sous vide cooking an achievable goal for anyone who desires restaurant-quality results in their own kitchen.

Conclusion

In conclusion, sous vide cooking, made possible by immersion circulators, has revolutionized the culinary world with its precise and consistent results. By cooking food at a precise temperature for an extended period, sous vide enhances flavors and ensures tenderness and juiciness in every dish. Immersion circulators play a vital role in maintaining the desired temperature throughout the cooking process, offering ease of use and control to chefs and home cooks alike. With its versatility, convenience, and accessibility, sous vide cooking has cemented its place as a technique that brings out the best in ingredients, elevating the art of cooking to new heights.

FAQs – Sous vide cooking

Q: What is sous vide cooking? A: Sous vide cooking is a technique where food is vacuum-sealed in a plastic pouch and cooked in a water bath at a precisely controlled temperature for a specific duration. The immersion circulator maintains a constant temperature throughout the cooking process.

Q: How does sous vide cooking ensure precise and consistent results? A: The immersion circulator in sous vide cooking allows for precise temperature control. It keeps the water bath at a steady temperature, often within a fraction of a degree, which eliminates the risk of overcooking or undercooking. This results in precise and consistent cooking every time.

Q: What are the benefits of sous vide cooking? A: Sous vide cooking offers several benefits. It enhances flavors, tenderness, and juiciness of the food. The slow and gentle cooking process allows the food to retain its natural moisture, resulting in succulent and flavorful dishes. Sous vide also allows for various levels of doneness and is suitable for a wide range of ingredients.

Q: What is the role of immersion circulators in sous vide cooking? A: Immersion circulators are devices that attach to a pot or container filled with water. They heat the water to the desired temperature and circulate it to ensure even heat distribution. Immersion circulators provide precise temperature control and make it easier to achieve consistent results in sous vide cooking.

Q: Can I use any pot or container for sous vide cooking? A: Yes, you can use any pot or container that is suitable for holding the water bath and fits the size of the food being cooked. It is important to ensure that the container is heat-resistant and large enough to accommodate both the immersion circulator and the food pouches.

Q: Is sous vide cooking safe? A: Sous vide cooking is generally safe when proper food handling and cooking guidelines are followed. The low-temperature cooking process may require longer cooking times to ensure food safety. It is essential to cook food to the recommended internal temperatures and maintain proper hygiene when handling and storing sous vide-cooked food.

Q: What types of food can be cooked using sous vide? A: Sous vide cooking is suitable for a wide range of ingredients, including meats, seafood, vegetables, and fruits. It is particularly well-suited for cooking tender and delicate foods like fish and eggs. Sous vide can also be used for pasteurization, making it a safe method for cooking certain foods.

Q: Can I use regular plastic bags for sous vide cooking? A: No, regular plastic bags are not recommended for sous vide cooking. They may not withstand the high temperatures and could release harmful chemicals into the food. It is important to use food-grade, vacuum-sealable bags or specifically designed sous vide bags that are safe for cooking at high temperatures.

Q: Are immersion circulators expensive? A: The cost of immersion circulators varies depending on the brand, features, and functionality. However, in recent years, the availability of more affordable models has made sous vide cooking and immersion circulators more accessible to home cooks.

Q: Can I leave the food cooking in the water bath for an extended period? A: Yes, one of the advantages of sous vide cooking is that the food can be left in the water bath for an extended period without overcooking. However, it is important to follow recommended cooking times to ensure food safety and quality. Some tougher cuts of meat may benefit from longer cooking times to achieve desired tenderness.

Sous vide cooking has gained popularity due to its ability to deliver precise and consistent results. By using immersion circulators, this technique offers a range of benefits, including enhanced flavors, convenience, and versatility. With proper understanding and adherence to cooking guidelines, sous vide cooking can elevate your culinary skills and help you achieve restaurant-quality results in the comfort of your own kitchen.

Meal Prep Ideas: Tips and Recipes for Preparing Meals in Advance

by | Jul 30, 2023 | Best Brand For Kitchen Products, Recipes

In today’s fast-paced world, finding time to cook healthy meals can be a challenge. Many people resort to ordering takeout or relying on processed foods for convenience. However, with a little planning and preparation, you can enjoy nutritious and delicious meals throughout the week. This is where meal prep comes in. Meal prep is the practice of preparing meals in advance, typically for the week ahead. It not only saves time but also promotes healthier eating habits. In this article, we will explore some meal prep tips and provide you with a variety of recipes to get you started.

Meal Prep Tips:

  1. Plan your meals: Before you start prepping, take some time to plan out your meals for the week. Consider your dietary needs and preferences. Look for recipes that use similar ingredients to save time and money.
  2. Invest in quality storage containers: Good-quality storage containers are a meal prepper’s best friend. Look for containers that are microwave-safe, stackable, and leak-proof. Opt for glass containers over plastic ones as they are more durable and won’t absorb odors.
  3. Shop smartly: Make a shopping list based on your meal plan and stick to it. Buying in bulk and choosing seasonal produce can help you save money. Additionally, consider using online grocery delivery services to save time and avoid impulse purchases.
  4. Cook in batches: Instead of cooking every meal separately, try to cook in batches. Prepare a large quantity of a particular dish and divide it into individual portions. This way, you can have multiple meals ready to go with minimal effort.
  5. Pre-cut and pre-wash ingredients: Save time during the week by pre-cutting vegetables, washing fruits, and portioning out ingredients in advance. This not only reduces meal prep time but also makes cooking a breeze when you’re ready to prepare your meals.
  6. Label and organize: After prepping your meals, label each container with the name of the dish and the date it was prepared. This will help you keep track of freshness and avoid any confusion later. Organize your containers in the refrigerator so that the oldest meals are at the front for easy access.

Meal Prep Recipes:

  • Chicken and Veggie Stir-Fry: Ingredients:
  • 2 chicken breasts, diced
  • 2 cups mixed vegetables (broccoli, bell peppers, carrots)
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 teaspoon minced garlic
  • 1 teaspoon grated ginger
  • Salt and pepper to taste

Instructions:

  • In a skillet, cook the diced chicken until browned.
  • Add the vegetables, soy sauce, honey, garlic, and ginger to the skillet. Cook until the vegetables are tender.
  • Divide the stir-fry into individual containers and refrigerate.
  • Quinoa Salad Jars: Ingredients:
  • 1 cup cooked quinoa
  • 1 cup cherry tomatoes, halved
  • 1 cup cucumber, diced
  • 1 cup bell peppers, diced
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup olives, sliced
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • Salt and pepper to taste

Instructions:

  • In a mason jar, layer the ingredients starting with the dressing (olive oil, lemon juice, salt, and pepper) at the bottom.
  • Add the quinoa followed by the vegetables, feta cheese, and olives.
  • Seal the jars and refrigerate. When ready to eat, shake the jar to mix the ingredients.
  • Slow Cooker Mexican Chicken: Ingredients:
  • 4 chicken breasts
  • 1 cup salsa
  • 1 tablespoon taco seasoning
  • 1 cup black beans, drained and rinsed
  • 1 cup corn kernels
  • 1/4 cup chopped cilantro

Instructions:

  • Place the chicken breasts in a slow cooker.
  • Add the salsa and taco seasoning to the slow cooker and mix well.
  • Cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is tender and cooked through.
  • Shred the chicken using two forks and mix in the black beans, corn, and cilantro.
  • Divide into individual containers and refrigerate.
  1. Overnight Oats: Ingredients:
  2. 1 cup rolled oats
  3. 1 cup milk (dairy or plant-based)
  4. 1 tablespoon chia seeds
  5. 1 tablespoon honey or maple syrup
  6. Fresh berries or sliced bananas for topping

Instructions:

  • In a jar or container, combine the oats, milk, chia seeds, and sweetener.
  • Stir well to combine and refrigerate overnight.
  • In the morning, top with fresh berries or sliced bananas and enjoy.

These are just a few examples of meal prep recipes you can try. Feel free to experiment with different ingredients and flavors to suit your taste. Remember, the key is to make meal prep work for you by customizing it to your preferences and schedule. With a little practice, you’ll find that meal prep can be a game-changer in maintaining a healthy lifestyle while saving time and effort in the kitchen.

FAQ – Meal Prep Ideas

Q: Is meal prep suitable for everyone? A: Yes, meal prep can be beneficial for everyone, regardless of dietary preferences or restrictions. It allows you to have control over your food choices, portion sizes, and nutrient intake. Whether you follow a specific diet, want to eat healthier, or simply save time during the week, meal prep can be a valuable practice.

Q: How long can the prepped meals be stored? A: The storage duration of prepped meals depends on the type of ingredients used and the method of preparation. Generally, cooked meals can be safely stored in the refrigerator for 3-4 days. For longer storage, it is recommended to freeze the meals. Frozen meals can last for several weeks or even months. It’s important to label the containers with the date of preparation and practice proper food safety measures.

Q: Can I freeze all types of meals? A: While many meals can be frozen successfully, not all dishes are suitable for freezing. Foods with high water content, such as lettuce or cucumbers, may become mushy when thawed. Additionally, dairy-based sauces or dressings can separate upon freezing. It’s best to research specific recipes or consult reliable sources to determine which meals are freezer-friendly.

Q: How do I ensure the freshness of prepped meals? A: To maintain freshness, it’s important to store prepped meals in airtight containers or jars. This prevents moisture and air from entering, which can lead to spoilage. Additionally, keep the refrigerator temperature below 40°F (4°C) and practice a “first in, first out” approach, consuming the oldest meals first.

Q: Can I reheat prepped meals? A: Absolutely! Most prepped meals can be reheated in the microwave or oven. Make sure to transfer the meal to a microwave-safe dish if needed and heat it until it reaches a safe internal temperature. Stirring the food halfway through the reheating process helps ensure even heating.

Q: How do I avoid meal prep burnout? A: Meal prep burnout can occur if you don’t vary your meals or feel overwhelmed by the process. To prevent burnout, try incorporating a variety of recipes and flavors into your meal plan. Experiment with different cuisines, ingredients, and cooking techniques. It’s also helpful to schedule regular breaks from meal prep or alternate between prepped meals and freshly cooked ones to keep things interesting.

Q: Can I meal prep on a budget? A: Absolutely! Meal prepping can help you save money. Plan your meals based on sales and seasonal produce to take advantage of lower prices. Buying ingredients in bulk and utilizing leftovers can also reduce costs. Additionally, preparing meals at home is generally more cost-effective than eating out or relying on convenience foods.

Q: How can I make meal prep more efficient? A: Efficiency in meal prep comes with practice and organization. Start by creating a meal plan and shopping list, so you know exactly what you need. Prepping ingredients in batches and multitasking while cooking can save time. Use tools like slow cookers, pressure cookers, or food processors to streamline the process. Finally, clean as you go to avoid a large pile of dishes at the end.

Q: Can I customize meal prep to my dietary needs? A: Absolutely! Meal prep is highly customizable and can be tailored to your specific dietary needs. Whether you follow a vegetarian, vegan, gluten-free, or low-carb diet, there are numerous recipes and ingredient substitutions available. Consider consulting with a registered dietitian or nutritionist for personalized advice and guidance.

Fermentation: A Guide to Making Homemade Sauerkraut, Kimchi, and Kombucha

by | Jul 26, 2023 | blog, Others

Introduction

Fermentation is a traditional food preservation technique that has gained popularity for its numerous health benefits and unique flavours. In this article, we will explore the world of fermentation and guide you through the process of making three popular fermented foods: sauerkraut, kimchi, and kombucha. These foods are not only delicious but also provide probiotics, enzymes, and other nutrients that promote a healthy gut and overall well-being. Get ready to embark on a journey of exploration and culinary experimentation as we delve into the art of homemade fermentation.

I. Understanding Fermentation:

Before diving into the specifics of sauerkraut, kimchi, and kombucha, it’s important to understand the fundamental principles of fermentation. Fermentation is a metabolic process that converts sugars into alcohol, gases, or organic acids using microorganisms such as bacteria or yeast. The key to successful fermentation lies in creating an environment that supports the growth of beneficial bacteria while inhibiting the growth of harmful bacteria.

II. Homemade Sauerkraut:

Sauerkraut, a traditional German dish, is made by fermenting finely shredded cabbage. Here’s a step-by-step guide to making homemade sauerkraut:

1. Gather the ingredients: cabbage, salt, and optional spices or flavourings.

2. Prepare the cabbage: Remove the outer leaves, shred the cabbage, and add salt.

3. Massage the cabbage: Use your hands to squeeze and massage the cabbage to release its natural juices.

4. Pack the cabbage: Transfer the cabbage into a fermentation vessel and press it down firmly to submerge it in its own juices.

5. Fermentation process: Cover the vessel and let it ferment at room temperature for several days or weeks, depending on your desired taste.

6. Taste and store: After fermentation, taste the sauerkraut and if it has reached the desired flavour, transfer it to a clean jar and store it in the refrigerator.

III. Homemade Kimchi:

Kimchi, a staple in Korean cuisine, is a spicy fermented cabbage dish that is rich in flavour and health benefits. Here’s how you can make kimchi at home:

1. Gather the ingredients: Napa cabbage, radishes, carrots, scallions, garlic, ginger, chili powder, and salt.

2. Prepare the vegetables: Cut the cabbage into bite-sized pieces, julienne the radishes and carrots, and chop the scallions, garlic, and ginger.

3. Make the paste: Mix the chili powder, salt, garlic, ginger, and other desired seasonings to create a flavourful paste.

4. Combine the ingredients: Toss the vegetables with the paste until they are evenly coated.

5. Fermentation process: Pack the kimchi tightly into a jar or fermentation vessel and let it ferment at room temperature for a few days.

6. Fermentation management: Burp the jar daily to release any built-up gases, and press the kimchi down to keep it submerged in its own juices.

7. Store and enjoy: Once the kimchi has reached your preferred level of fermentation, transfer it to the refrigerator, where it will continue to develop its flavours over time.

IV. Homemade Kombucha:

Kombucha is a fermented tea beverage known for its tangy and slightly effervescent qualities. Here’s a beginner’s guide to brewing kombucha at home:

1. Gather the ingredients: black or green tea, sugar, a SCOBY (Symbiotic Culture of Bacteria and Yeast), and starter liquid (previously brewed kombucha).

2. Brew the tea: Steep the tea in hot water, add sugar, and allow it to cool to room temperature.

3. Add the SCOBY and starter liquid: Transfer the tea into a fermentation vessel, gently place the SCOBY on top, and add the starter liquid.

4. Fermentation process: Cover the vessel with a breathable cloth or coffee filter to allow airflow while protecting it from dust and insects. Let it ferment at room temperature for about a week.

5. Taste and decant: After the desired fermentation period, taste the kombucha. If it’s tangy and slightly sweet, it’s ready to be decanted into bottles for a second fermentation.

6. Second fermentation (optional): Add flavourings like fruit, herbs, or spices to the bottles and seal them tightly. Allow the kombucha to carbonate for a few days or longer, depending on the desired level of fizziness.

7. Refrigerate and serve: Once the second fermentation is complete, refrigerate the kombucha to halt the fermentation process. Serve it chilled and enjoy!

FAQs

  1. What is fermentation? Fermentation is a natural process that converts sugars in food into alcohol or organic acids using beneficial bacteria, yeasts, or fungi. It is a preservation method that enhances the flavours, textures, and nutritional value of food. Fermentation can be used to make a wide range of foods and beverages, including sauerkraut, kimchi, kombucha, yogurt, and sourdough bread.
  2. What are the benefits of fermentation? Fermentation offers several benefits. Firstly, it helps to preserve food, extending its shelf life and reducing the risk of spoilage. Fermented foods are also rich in probiotics, which are beneficial bacteria that support gut health and digestion. Additionally, fermentation can enhance the flavours, textures, and nutritional profiles of foods, making them more interesting and nutritious.
  3. What is sauerkraut? Sauerkraut is a fermented cabbage dish that originates from Eastern Europe. It is made by finely shredding cabbage and fermenting it with salt. The fermentation process converts the natural sugars in cabbage into lactic acid, giving sauerkraut its tangy flavour. Sauerkraut can be eaten on its own as a side dish or used in various recipes like sandwiches, salads, or as a topping for hot dogs.
  4. What is kimchi? Kimchi is a traditional Korean side dish made by fermenting vegetables, typically cabbage, with a variety of seasonings. It often includes ingredients like chili peppers, garlic, ginger, and fish sauce. The fermentation process gives kimchi its distinct tangy, spicy, and umami flavours. Kimchi is enjoyed as a side dish, in stews, stir-fries, and even on its own.
  5. What is kombucha? Kombucha is a fermented tea beverage that has gained popularity in recent years. It is made by fermenting sweetened tea with a symbiotic culture of bacteria and yeast (SCOBY). The SCOBY consumes the sugar and produces carbonation, as well as a variety of organic acids and compounds that give kombucha its tangy, slightly effervescent taste. Kombucha comes in various flavours and can be enjoyed as a refreshing beverage.
  6. Can I make sauerkraut, kimchi, and kombucha at home? Yes, sauerkraut, kimchi, and kombucha can all be made at home. They require some basic ingredients and equipment, but the process is relatively straightforward. Making fermented foods at home allows you to customize the flavours, control the ingredients, and experiment with different variations. There are numerous recipes and resources available online to guide you through the process.
  7. What equipment do I need for fermentation? For sauerkraut and kimchi, you’ll need a fermentation vessel, such as a glass jar or ceramic crock, to hold the vegetables. A weight or fermentation stone is also useful to keep the vegetables submerged in their own juices. For kombucha, you’ll need a glass jar or brewing vessel, a breathable cloth or paper towel to cover the jar, and a rubber band to secure it. It’s important to use non-reactive and food-safe materials throughout the fermentation process.
  8. Are there any safety precautions to consider when fermenting at home? While fermentation is generally a safe and natural process, there are a few safety precautions to consider. Maintain proper hygiene by washing your hands, equipment, and vegetables thoroughly before starting. Use non-chlorinated water and avoid cross-contamination. Follow recipes and recommended fermentation times to ensure proper acidity and minimize the risk of spoilage. If you notice any signs of mould, unusual odour, or off flavours, it’s best to discard the batch and start fresh.

Conclusion

Fermentation opens a world of culinary possibilities and provides us with nutritious and flavourful foods like sauerkraut, kimchi, and kombucha. By exploring the art of homemade fermentation, you not only gain control over the ingredients but also experience the transformative power of microorganisms that enhance flavours and promote gut health. So, roll up your sleeves, gather your ingredients, and embark on this fermentation adventure. Embrace the art, science, and deliciousness of homemade sauerkraut, kimchi, and kombucha. Your taste buds and your gut will thank you!

Air Fryer Recipes: Healthier Alternatives to Deep-Fried Foods

by | Jul 24, 2023 | BAKE & COOKWARE

Introduction

For many people, the irresistible taste and crispy texture of deep-fried foods can be hard to resist. However, the high amount of oil and excess calories associated with deep frying can pose a challenge to those seeking a healthier lifestyle. Enter the air fryer—a kitchen appliance that has gained popularity for its ability to recreate the crispy goodness of fried foods using significantly less oil. In this article, we will explore a variety of air fryer recipes that offer a healthier alternative to traditional deep-fried dishes, allowing you to enjoy your favourite foods guilt-free.

Understanding Air Fryers

Air fryers are countertop appliances that use rapid air circulation and a minimal amount of oil to cook food. By circulating hot air around the food, air fryers create a crispy exterior similar to deep-fried foods, but with a fraction of the oil. This innovative cooking method reduces calorie and fat intake while still producing flavourful and crispy results. Air fryers are versatile and can be used to prepare a wide range of dishes, including vegetables, meats, seafood, and even desserts.

Benefits of Air Fryer Cooking

The popularity of air fryers stems from their numerous advantages. Let’s explore some of the key benefits:

1. Healthier Cooking Method: Air fryers offer a healthier alternative to deep frying, as they require significantly less oil. By using hot air to cook food, air fryers can achieve a crispy texture without the need for excessive amounts of oil. This results in lower calorie and fat content, making air-fried foods a better choice for those seeking a healthier diet.

2. Reduced Fat Intake: Deep-fried foods can be high in unhealthy fats, which can contribute to weight gain and increase the risk of various health conditions. Air frying allows you to enjoy the crispy texture of fried foods with up to 80% less fat, making it a suitable option for individuals looking to reduce their fat intake without sacrificing taste.

3. Versatility: Air fryers are incredibly versatile and can be used to cook a wide variety of foods. From crispy French fries and chicken wings to vegetables and seafood, the possibilities are endless. With adjustable temperature settings and cooking times, you can easily adapt recipes to suit your preferences and dietary needs.

4. Time-Efficiency: Air fryers offer a time-efficient cooking method. They preheat quickly, and the rapid air circulation ensures that food cooks evenly and faster than traditional oven baking. This means you can enjoy crispy, flavourful meals in a shorter amount of time, making air fryers a convenient option for busy individuals and families.

Delicious Air Fryer Recipes

Now, let’s explore some mouthwatering air fryer recipes that will make you fall in love with this healthier cooking method:

1. Crispy Air Fryer Chicken Tenders: Enjoy the classic taste of chicken tenders without the excess oil. Dip chicken strips in a mixture of buttermilk and spices, then coat them in a mixture of breadcrumbs and seasonings. Place the chicken tenders in the air fryer basket and cook until golden brown and crispy. Serve with a side of homemade dipping sauce for a satisfying and healthier alternative to deep-fried chicken tenders.

2. Air Fryer Sweet Potato Fries: Indulge in crispy sweet potato fries without the guilt. Cut sweet potatoes into uniform strips, toss them in a small amount of oil and seasonings, and air fry until crispy and golden brown. The hot air circulation in the air fryer ensures that the fries are cooked evenly, resulting in a delightful combination of crispy exterior and soft interior.

3. Air Fryer Veggie Spring Rolls: Enjoy a lighter version of spring rolls by air frying them instead of deep frying. Fill spring roll wrappers with a mixture of colourful vegetables, herbs, and cooked noodles, and brush the rolls with a small amount of oil. Air fry until crispy and serve with a tangy dipping sauce for a delicious and healthier appetizer or snack.

4. Crispy Air Fryer Fish Tacos: Create a healthier version of fish tacos by air frying the fish fillets. Season the fish with spices, coat them in a light breadcrumb mixture, and air fry until crispy and flaky. Serve the fish in warm tortillas with fresh toppings, such as cabbage slaw, avocado, and lime crema, for a delightful and healthier take on a classic favourite.

5. Air Fryer Vegetable Medley: Air fryers are perfect for roasting vegetables, creating a caramelized exterior while maintaining a tender interior. Toss a medley of vegetables, such as bell peppers, zucchini, carrots, and broccoli, with a small amount of oil, seasonings, and herbs. Air fry until the vegetables are crisp-tender and serve as a nutritious side dish or add them to salads and grain bowls for a burst of flavour.

6. Air Fryer Apple Chips: Enjoy a healthier alternative to potato chips by making your own crispy apple chips in the air fryer. Slice apples thinly, toss them in a mixture of cinnamon and sugar, and air fry until crispy and golden brown. These addictive apple chips make a wholesome and satisfying snack for any time of the day.

FAQs

  1. What is an air fryer? An air fryer is a kitchen appliance that uses hot air circulation and a minimal amount of oil to cook food. It works by rapidly circulating hot air around the food, creating a crispy outer layer like deep-fried foods but with significantly less oil.
  2. Are air fryers healthier than deep fryers? Yes, air fryers are generally considered healthier than deep fryers. Deep-frying involves submerging food in a large amount of hot oil, which can make the food high in unhealthy fats and calories. Air fryers, on the other hand, use significantly less oil, resulting in lower fat and calorie content in the cooked food. They can be a great alternative for those looking to reduce their fat intake and make healthier food choices.
  3. What types of foods can be cooked in an air fryer? Air fryers are versatile and can cook a wide range of foods. You can use them to make crispy fries, chicken wings, fish fillets, vegetables, tofu, and even desserts like apple chips or doughnuts. Most recipes that traditionally require deep frying can be adapted to the air fryer.
  4. Can I use my regular recipes in an air fryer? Yes, you can adapt many regular recipes to be cooked in an air fryer. For example, if a recipe calls for deep-frying, you can modify it by spraying a light coat of oil on the food and adjusting the cooking time and temperature for the air fryer. It may require some experimentation to get the cooking times and temperatures right, but many recipes can be successfully adapted for air frying.
  5. Do air-fried foods taste as good as deep-fried foods? Air-fried foods can have a similar crispy texture and taste to deep-fried foods, although they may not be identical. While deep-frying results in a slightly different texture due to the higher oil content, air-fried foods can still be delicious and satisfying. The taste and texture will depend on the specific recipe and the ingredients used.
  6. How do I get crispy results with an air fryer? To achieve crispy results with an air fryer, there are a few tips to keep in mind. First, make sure to lightly coat the food with oil or use a cooking spray to help promote browning and crispiness. Preheating the air fryer can also contribute to better browning. It’s important not to overcrowd the air fryer basket, as this can prevent proper air circulation and result in less crispiness. Lastly, flipping or shaking the food halfway through the cooking process can help ensure even browning.
  7. Are air fryers easy to clean? Air fryers generally have removable and dishwasher-safe parts, such as the cooking basket and tray, which makes cleaning relatively easy. The non-stick coating on the basket also helps with easy food release. However, it’s important to clean the air fryer thoroughly after each use to prevent build-up and ensure optimal performance.

Conclusion

Air fryers provide a healthier alternative to deep-fried foods by reducing the amount of oil used while still achieving a crispy and flavourful result. With their versatility and convenience, air fryers allow you to prepare a wide variety of dishes—from appetizers to main courses and even desserts. By incorporating air fryer cooking into your culinary repertoire, you can enjoy your favourite fried foods with reduced fat and calorie content, making them a guilt-free indulgence. So, give these air fryer recipes a try, and embrace a healthier way of enjoying crispy and delicious meals.

Instant Pot Recipes: Quick and Easy Meals Using Pressure Cookers

by | Jul 22, 2023 | APPLIANCES

Introduction

In today’s fast-paced world, finding time to cook a wholesome meal can be challenging. However, with the advent of instant pots and pressure cookers, preparing delicious and nutritious meals has become easier than ever before. Instant pots, known for their versatility and convenience, have revolutionized the way we approach cooking. In this article, we will explore a variety of instant pot recipes that allow you to whip up quick, flavourful, and satisfying meals in a fraction of the time compared to traditional cooking methods.

Understanding Instant Pots and Pressure Cookers

Instant pots and pressure cookers are kitchen appliances that use high-pressure steam to cook food quickly and efficiently. These appliances have gained popularity due to their ability to significantly reduce cooking times while preserving the flavours and nutrients of the ingredients. Instant pots are equipped with multiple functions, such as pressure cooking, sautéing, slow cooking, steaming, and even baking. This versatility makes them a valuable tool for preparing a wide range of meals with minimal effort.

Benefits of Instant Pot Cooking

The popularity of instant pot cooking stems from its numerous advantages. Let’s explore some of the key benefits:

1. Time-Efficiency: Instant pots excel at reducing cooking times, sometimes by up to 70%. With pressure cooking, even though cuts of meat can become tender and flavourful in a matter of minutes. This time-saving aspect of instant pot cooking makes it a convenient option for busy individuals and families who want to enjoy home-cooked meals without spending hours in the kitchen.

2. Energy-Efficiency: Instant pots require less energy compared to traditional cooking methods, as they use the trapped steam and pressure to cook food rapidly. This efficiency not only helps to reduce utility bills but also contributes to environmental sustainability by conserving energy resources.

3. Retention of Nutrients and Flavors: The high-pressure environment inside the instant pot ensures that the nutrients and flavours of the ingredients are locked in, resulting in more nutritious and flavourful meals. Unlike boiling or simmering, which can cause nutrient loss, pressure cooking helps to retain the vitamins, minerals, and natural essence of the ingredients.

4. One-Pot Convenience: Instant pots simplify the cooking process by allowing you to cook an entire meal in one pot. This means fewer dishes to clean and less time spent on meal preparation. The ability to sauté, pressure cook, and even slow cook in a single appliance makes instant pot cooking a convenient and versatile option.

Delicious Instant Pot Recipes

Now, let’s dive into some mouthwatering instant pot recipes that will inspire you to make the most of your pressure cooker:

1. Classic Beef Stew: Nothing beats a hearty beef stew on a cold day. With an instant pot, you can achieve tender, flavourful beef and perfectly cooked vegetables in a fraction of the time. Simply brown the beef, sauté the onions and garlic, add broth, vegetables, and herbs, and pressure cook for a short time. The result is a comforting and satisfying meal that tastes like it simmered for hours.

2. Creamy Chicken and Wild Rice Soup: This comforting soup combines the richness of creamy chicken soup with the nutty flavours of wild rice. Sauté onions, carrots, and celery in the instant pot, add chicken, wild rice, broth, and seasonings, and pressure cook for a short time. Finish with a touch of cream for a luscious and hearty soup that will warm you up on chilly evenings.

3. Vegetarian Chili: Instant pots are perfect for preparing flavour-packed vegetarian meals. Create a hearty vegetarian chili by combining beans, tomatoes, vegetables, spices, and vegetable broth in the instant pot. Pressure cooks for a short time, and you’ll have a delicious, protein-rich chili that is both satisfying and nutritious.

4. Tender Pulled Pork: Achieving tender and succulent pulled pork is a breeze with an instant pot. Rub a pork shoulder with spices, sauté it in the instant pot to develop a crust, add some broth, and pressure cook until the meat is fork-tender. Shred the pork and toss it with your favourite barbecue sauce for a mouthwatering pulled pork sandwich or taco filling.

5. Creamy Risotto: Making creamy and perfectly cooked risotto no longer requires constant stirring at the stovetop. In the instant pot, sauté the onions and garlic, add Arborio rice, broth, and seasonings, and pressure cook for a short time. Finish with Parmesan cheese and a knob of butter for a luxurious and satisfying risotto.

6. Steamed Fish with Vegetables: The instant pot is not just for hearty stews and soups; it’s also excellent for steaming delicate fish. Place seasoned fish fillets on a trivet, surround them with a medley of vegetables, add some broth or white wine, and steam under pressure for a few minutes. The result is perfectly cooked fish and tender vegetables that retain their vibrant colours and flavours.

FAQs

 

  1. What is an Instant Pot? An Instant Pot is a brand of electric pressure cooker that has gained popularity for its versatility and convenience in cooking. It combines several cooking functions, such as pressure cooking, slow cooking, sautéing, steaming, and more, into one appliance.
  2. How does an Instant Pot work? An Instant Pot works by using pressure and heat to cook food quickly. The sealed pot traps steam and increases the internal pressure, which raises the boiling point of water and allows food to cook faster. The pressure-cooking function reduces cooking time significantly compared to traditional stovetop cooking methods.
  3. Are Instant Pot meals healthy? Instant Pot meals can be healthy depending on the ingredients used. The advantage of using an Instant Pot is that it allows for quick cooking of nutritious foods such as whole grains, legumes, vegetables, and lean proteins. It also requires less oil and retains more nutrients compared to traditional cooking methods. By choosing wholesome ingredients and controlling the amount of added fats and salts, you can create healthy and balanced meals with an Instant Pot.
  4. Can I use my regular recipes in an Instant Pot? Many traditional recipes can be adapted for cooking in an Instant Pot, although some modifications may be necessary. It’s important to consider the cooking time and liquid requirements when adapting recipes. Liquids are needed to create steam and build pressure, so adjusting the liquid amounts may be necessary to prevent dryness or excess liquid in the finished dish. Additionally, cooking times may need to be adjusted to account for the faster cooking process of the Instant Pot.
  5. What are the benefits of cooking with an Instant Pot? Cooking with an Instant Pot offers several benefits. First and foremost, it saves time. The pressure-cooking function significantly reduces cooking time, allowing you to prepare meals in a fraction of the time it would take using traditional cooking methods. Additionally, the sealed cooking environment helps retain nutrients and flavours in the food. The Instant Pot is also a versatile appliance, offering various cooking functions in one device, which can help streamline meal preparation.
  6. Are Instant Pot recipes beginner-friendly? Yes, Instant Pot recipes are generally beginner-friendly. The appliance is designed to be easy to use and offers pre-programmed settings for different types of dishes. Many recipes provide step-by-step instructions and cooking times, making it straightforward for beginners to follow along. With some practice and familiarity, even novice cooks can quickly become comfortable using an Instant Pot.
  7. Can I cook frozen ingredients in an Instant Pot? Yes, you can cook frozen ingredients in an Instant Pot. One of the advantages of the pressure-cooking function is that it can cook frozen foods without the need for thawing. However, it’s important to adjust the cooking time accordingly, as frozen ingredients will require additional time to cook through. The Instant Pot will take longer to come to pressure when using frozen ingredients, so the overall cooking time will be slightly longer.
  8. How do I clean an Instant Pot? Cleaning an Instant Pot is relatively easy. Most Instant Pot models have removable and dishwasher-safe parts, such as the inner pot, sealing ring, and lid. These parts can be hand-washed or placed in the dishwasher for cleaning. It’s important to thoroughly clean the sealing ring to prevent odours from transferring to future recipes. The exterior of the Instant Pot can be wiped clean with a damp cloth. Always refer to the manufacturer’s instructions for specific cleaning guidelines for your model.

Conclusion

Instant pot cooking has revolutionized the way we prepare meals, offering convenience, time-efficiency, and flavourful results. With a wide range of functions and capabilities, instant pots allow you to create a variety of delicious dishes, from stews and soups to risottos and steamed delicacies. By embracing the versatility of instant pot cooking, you can enjoy quick and easy meals without compromising on taste or nutrition. So, dust off your instant pot, explore new recipes, and savour the joys of preparing flavourful and satisfying meals in a fraction of the time.

 

Farm-to-Table Cuisine: Emphasizing Locally Sourced Ingredients

by | Jul 20, 2023 | blog, Others

Introduction

In recent years, there has been a growing interest in farm-to-table cuisine, a culinary movement that prioritizes using locally sourced ingredients. This approach celebrates the connection between farmers, chefs, and consumers, and places emphasis on the freshness, quality, and sustainability of ingredients. By embracing farm-to-table practices, chefs and home cooks alike can create dishes that not only showcase the flavours of the region but also support local farmers, promote environmental sustainability, and contribute to the overall health and well-being of communities. In this article, we will explore the concept of farm-to-table cuisine and the benefits of utilizing locally sourced ingredients in cooking.

Understanding Farm-to-Table Cuisine

Farm-to-table cuisine is a culinary philosophy that focuses on using ingredients sourced directly from local farms and producers. The movement aims to establish a direct relationship between farmers, chefs, and consumers, eliminating the long supply chains and industrial processes often associated with conventional food systems. By shortening the distance between the farm and the table, farm-to-table cuisine prioritizes freshness, flavour, and seasonality.

Benefits of Locally Sourced Ingredients

Utilizing locally sourced ingredients in cooking offers numerous benefits, both for individuals and the broader community. Let’s explore some of these advantages:

1. Superior Flavour and Freshness: Locally sourced ingredients are harvested at their peak ripeness and brought to the table with minimal delay. This translates into vibrant flavours, crisp textures, and a depth of taste that is often lacking in mass-produced, commercially shipped ingredients. The proximity of farms to consumers allows for a shorter time frame between harvest and consumption, ensuring optimal freshness.

2. Nutritional Value: Locally sourced ingredients often retain more nutrients compared to those that have travelled long distances or undergone extended storage. Fruits, vegetables, and herbs that are allowed to ripen naturally on the plant and are consumed soon after harvesting tend to be more nutrient-dense. This means that individuals who prioritize locally sourced ingredients can enjoy meals that are not only flavourful but also packed with essential vitamins, minerals, and antioxidants.

3. Support for Local Farmers and the Economy: By purchasing ingredients directly from local farmers, consumers can support the growth and sustainability of small-scale, family-owned farms in their communities. This direct market connection provides farmers with a fairer share of the profits and helps to strengthen the local economy. Additionally, supporting local agriculture promotes food security and resilience, as it reduces reliance on long-distance supply chains and mitigates the risks associated with disruptions in global trade.

4. Environmental Sustainability: The farm-to-table approach reduces the carbon footprint associated with food production and transportation. By sourcing ingredients locally, the need for long-distance shipping and refrigeration is minimized, resulting in lower greenhouse gas emissions. Moreover, supporting local farms that practice sustainable agriculture, such as organic or regenerative farming methods, promotes biodiversity, soil health, and water conservation, thus contributing to environmental preservation.

Incorporating Locally Sourced Ingredients in Cooking

Now that we understand the benefits of utilizing locally sourced ingredients, let’s explore how to incorporate them into our everyday cooking:

1. Visit Farmers’ Markets: Farmers’ markets are an excellent place to connect with local producers and discover a wide range of fresh, seasonal ingredients. Take a stroll through the market, talk to the farmers, and select a variety of fruits, vegetables, dairy products, eggs, and meats that have been sourced directly from nearby farms. This direct interaction allows you to learn more about the food you consume and forge connections with the people who grow it.

2. Join Community-Supported Agriculture (CSA) Programs: CSA programs involve individuals purchasing shares or subscriptions from local farms. In return, participants receive a regular supply of seasonal produce, often delivered directly to their doorstep or available for pick-up. Joining a CSA not only provides access to a diverse selection of fresh, locally grown ingredients but also strengthens the relationship between consumers and farmers, fostering a sense of community and shared responsibility for sustainable food systems.

3. Grow Your Own Food: If space allows, consider starting a small garden in your backyard, patio, or windowsill. Growing your own herbs, vegetables, or fruits allows you to experience the joy of cultivating food and the satisfaction of incorporating your harvest into home-cooked meals. Even a small herb garden can add a burst of freshness and flavour to your dishes.

4. Support Local Restaurants and Chefs: When dining out, choose restaurants that prioritize locally sourced ingredients on their menus. Many chefs collaborate with nearby farmers and artisanal producers to create culinary experiences that highlight the flavours and uniqueness of the region. By supporting these establishments, you not only savour delicious meals but also contribute to the success of local businesses and the farm-to-table movement.

5. Adapt Recipes to Seasonal Ingredients: Embrace the changing seasons and adapt your recipes accordingly. Instead of relying on imported or out-of-season produce, choose recipes that showcase the abundance of local ingredients available during specific times of the year. This not only ensures optimal flavour and freshness but also encourages culinary creativity and an appreciation for the uniqueness of each season.

FAQs – farm To Table Cuisine

 

  1. What is farm-to-table cuisine? Farm-to-table cuisine is a culinary movement that focuses on sourcing ingredients directly from local farmers and producers. It emphasizes using fresh, seasonal, and locally sourced ingredients to create flavourful and nutritious dishes. The goal is to establish a closer relationship between farmers, chefs, and consumers, promoting sustainability, supporting local economies, and reducing the carbon footprint of the food system.
  2. Why is farm-to-table cuisine important? Farm-to-table cuisine offers several benefits. By sourcing ingredients locally, it supports small-scale farmers and producers, helping to sustain local food systems and economies. It reduces the distance between food production and consumption, ensuring freshness, flavour, and nutritional value. Additionally, it promotes sustainable agricultural practices, reduces transportation-related carbon emissions, and fosters a connection between people and the food they eat.
  3. How can I find farm-to-table restaurants or establishments? To find farm-to-table restaurants or establishments, you can start by researching online. Many restaurants that emphasize locally sourced ingredients will mention it on their websites or social media pages. Look for keywords like “farm-to-table,” “locally sourced,” or “seasonal menu.” You can also ask locals or check with community-supported agriculture (CSA) programs, farmers’ markets, or food co-ops for recommendations.
  4. What are the benefits of eating locally sourced ingredients? Eating locally sourced ingredients provides several benefits. Firstly, local ingredients are often fresher and more flavourful since they don’t have to travel long distances. They are typically harvested at their peak ripeness, which enhances their taste and nutritional value. Buying local also supports the local economy by directly supporting farmers and small-scale food producers. Additionally, it reduces the carbon footprint associated with long-distance transportation and supports sustainable agricultural practices.
  5. How can I incorporate farm-to-table principles into my home cooking? To incorporate farm-to-table principles into your home cooking, start by sourcing ingredients from local farmers’ markets, co-ops, or joining a CSA program. Look for seasonal produce and locally raised meats and dairy products. Plan your meals based on what’s available and in season, and experiment with recipes that highlight the flavours of the fresh ingredients. Get to know your local farmers and ask them for cooking tips and recommendations.
  6. How can I support farm-to-table principles if I don’t have access to local ingredients? If you don’t have access to local ingredients, there are still ways to support farm-to-table principles. Look for products that are labelled as sustainably sourced or organic, as they often prioritize supporting local farmers and sustainable practices. Consider growing your own herbs, vegetables, or fruits at home, even if it’s just in small containers or a garden plot. Additionally, supporting local food-related initiatives or advocating for local food policies can contribute to a more sustainable food system.
  7. Is farm-to-table cuisine more expensive? The cost of farm-to-table cuisine can vary depending on several factors, including location, availability, and seasonality of ingredients. While some farm-to-table restaurants may have higher prices due to their commitment to sourcing local and sustainable ingredients, it is not always the case. Shopping at farmers’ markets or joining CSA programs can often provide access to affordable, fresh, and locally sourced ingredients. Additionally, cooking at home with local ingredients can be cost-effective and rewarding.

 

 

 

 

 

Conclusion

Farm-to-table cuisine celebrates the connection between farmers, chefs, and consumers by emphasizing the use of locally sourced ingredients. By prioritizing freshness, flavour, and sustainability, farm-to-table cooking offers numerous benefits, including superior taste, enhanced nutritional value, support for local farmers and the economy, and environmental sustainability. Whether through farmers’ markets, CSA programs, or growing your own food, incorporating locally sourced ingredients in cooking allows you to enjoy the vibrant flavours of your region while promoting the health and well-being of your community. So, let’s embrace the farm-to-table movement, savour the richness of locally sourced ingredients, and experience the transformative power of food that is fresh, flavourful, and thoughtfully produced

 

What is a Spice Kitchen? || Best Spice Kitchen Design Ideas 2022

What is a Spice Kitchen? || Best Spice Kitchen Design Ideas 2022

by | Jan 9, 2022 | Others

what is a spice kitchen?

What is a Spice Kitchen?

If you spend a lot of time in your kitchen, it makes sense that you carefully consider how it is designed. Today we will be discussing the spice kitchen.

What is a spice kitchen? A spice kitchen is a small secondary kitchen that can be found within the home.

The spice kitchen is often located next to the main cooking area. But, what makes it unique? A separate ventilation system.

A spice kitchen’s main purpose is to keep the smells of extremely spicy foods from being inhaled by the rest of the house as well as its inhabitants.

Two kitchens? Really? We think a spice kitchen is a good idea for those who enjoy making ethnic dishes with lots of spices. Let’s take a look at what a spice kitchen is and what equipment it usually contains.

What is a Spice Kitchen In Indian Culture?

The basis of Indian food is spices, known as masala.

They are used in dishes in every meal, from breakfast through dinner, and are used to flavor lemonades, tea, coffee, and yogurt drinks, as along with meats, vegetable pilafs, ice-creams, and sweets.

Spices lend Indian food their distinctive flavor and texture, as well as the aroma.

A careful mixing enhances, not interferes with the fundamental flavor and the character of the dish.

An Indian kitchen pantry is always stocked with an abundance of fresh chilies, green cardamom cinnamon, and clove. Coriander, clove cumin, fennel and fenugreek, Kari leaves, nigella as well as mustard, saffron turmeric, and tamarind.

They can be used as a single ingredient or as blends. They are also known as masala. Chat masala, garam masala, and chai masala are the four most well-known and commonly employed spice blends.

The other spices that are equally important, yet not as often are asafetida, ajowan, amchur, black cardamom, and the seeds of the pomegranate.

Amchur is dried mango powder and pomegranate seeds can be used in recipes to replace lemons due to their bitter taste.

What Is The Purpose of a Spice Kitchen?

The spice kitchen’s main purpose is, as the name implies, to preserve the aroma of spices and other pungent foods.

It’s sometimes called a “Wok Kitchen” but it really all depends on what you make in this space. What does a spice-kitchen look like?

Spice Kitchen Dimensions?

There is no standard size of the room for a kitchen with a spice.

In the simplest case, you must make sure you have the essential elements you need, like the stove or range and sink. The most common shapes for spice kitchens are L-Shaped and Galley Style.

However, if you wanted to create the Galley Style spice kitchen you could make it work in the space of 80′.

It would comprise a thirty-foot freestanding cooktop and one 30” sink, and 18 inches of counter space as well as additional fillers.

Spice Kitchen Menu

A spice kitchen is basically a smaller version of the regular kitchen. A gas, or electric stove, is essential for any spice kitchen.

A spice kitchen has a separate door from the rest of your house. It also has separate venting systems that allow it to keep the smells out of your house.

You can also add any other items to your spice kitchen. You can add a microwave or a large griddle to your spice kitchen, depending on the type of food you prefer to prepare.

Every spice kitchen has both upper and lower cabinets. This allows you to have ample storage space for the food you prepare, as well as the ability to keep all your spices at arm’s reach.

This is a good way to think of a spice kitchen as a pantry you can use for cooking.

A spice kitchen may not have a refrigerator due to space limitations. It’s up to you what you prefer. You can either put your fridge in your main kitchen or place it in the spice room. Or you can keep the fridge in the main cooking area.

A spice kitchen offers a lot of flexibility.

 

8 Best Spice Kitchen Design Ideas

1. Spice Kitchen Above Cabinet Storage

It is often difficult to use the space above the kitchen cabinets. This space is usually difficult to access due to height restrictions. A kitchen ladder is an ideal solution that can be hidden in its own cabinet. The ladder is lightweight and can be stored in a cabinet.

2. Cabinet Door Spice Holders

The inside of the cabinet doors’ doors is usually bare. This spice kitchen design transforms the doors of your kitchen cabinets into extra storage space. These spice shelves are usually lightweight and only a few inches in depth.

3. Spice Kitchen Lazy Susans

Lazy susans, or rotating turntables, are placed on tables and counters. These turntables can also be installed in kitchen cabinets to provide additional storage and easy access. These turntables allow deep cabinets to be fully utilized.

4. Custom Horizontal Spice Cabinets

Owners of spice kitchens often customize their horizontal running cabinets to increase storage space. This is usually done to store spices or other small items. Raised panels can be used to customize cabinets.

5. Custom Vertical Spice Cabinets

This design feature provides additional storage similar to the custom horizontal cabinets mentioned previously. These cabinets are often slimmer and can be used in areas that are not normally used. Vertical spice cabinets are often installed around the stove and sink in the corners of the kitchen.

6. Spice Kitchen Magnetic Strips

Magnetic strips make a great addition to any spice kitchen. Magnetic strips can be attached to the walls of your kitchen. They can be used for storage such as cutting knives, spoons, or other magnetic tools.

7. Flat Panel Cabinets

Flat-panel cabinets let owners make use of areas in their kitchens that are otherwise not possible. These cabinets do not have deep shelves or any other storage options that can hold large items. Flat-panel cabinets can be used for spices and other small items.

8. Get out of the Pantry

This innovative spice kitchen design transforms a regular kitchen cabinet into a mini pantry. You can increase the space in your spice kitchen by installing pull-out shelves. This will also improve your organization. These shelves can be used to store canned foods, spices, and other essentials for your spice kitchen.

Benefits of a Spice Kitchen

  • Your clothes and furniture will be kept smelling fresher by the spice kitchen. This is particularly important for ethnic recipes that contain a lot of fish.
  • The spice kitchen helps keep the mess contained. A small space is much easier to clean. Oil splashes and spilled ingredients will not be a problem if they are contained in the spice kitchen.
  • It’s fun to prepare delicious meals in a spice kitchen. You can have everything you need in a small space, which is great for making quick meals.
  • Your spice kitchen can be used for anything you want. You can roast a turkey in your spice kitchen, while you prepare the rest of the holiday meals in the main kitchen. It’s a good idea to have separate cooking areas for long-term tasks.
  • Although this is not an important concern for most people, it is a great option for those who want to sell their house eventually. It keeps the main kitchen in better shape.

Enjoy Your Spice Kitchen! And Final Thought

Summer kitchens were quite common over a century ago and are still used by some cultures. They are located in an additional, small building that is completely separate from the house.

The basic concept of spice kitchens is the same but adapted to the modern home.

For anyone who cooks a lot of spice dishes, oily meats, fish, and ethnic dishes, spice kitchens are worth the investment.

These kitchens are usually smaller than standard ones, but spice kitchens can be highly customized.

 

How To Make Dumplings For Stew And Soup

by | Dec 19, 2021 | Others

I love homemade dumplings, and I’ll never forget my mother teaching me how to quickly form the little balls and drop them into boiling broth. She would let me watch her hands as she rolled the dough, cut it with a knife, formed each ball, and dropped it in the pan.

This wasn’t so long ago, but now, as I take on those same cooking responsibilities for my own family, I realize that Mama was giving me much more than an old family recipe. She was instilling a pattern of life. Where food is valued, handed down from generation to generation – a life of self-sufficiency – “blessed assurance,” if you will.

Making dumplings is easy and only requires a few ingredients already in your kitchen. The key is to have everything ready before starting to move along smoothly.

Ingredients:

1 cup all-purpose flour
2 teaspoons baking powder
Pinch of salt
3 tablespoons milk or water
1 tablespoon butter or margarine, melted

Instructions

Sift the flour, baking powder, and salt into a medium bowl. Stir in the milk or water and butter or margarine until well blended.
Use a spoon or your hands to form the dough into a ball. Knead on a lightly floured surface for about 5 minutes until smooth.
Cut the dough into 12-16 pieces. Roll each piece into a ball.
Use a fork to press down on each ball, making an indentation in the center.
Place the dumplings on a lightly floured surface and let them rest for about 10 minutes.
Bring the soup or stew to a boil and carefully drop in the dumplings. Simmer for 10-12 minutes until they are cooked through.
Serve hot with your favorite stew or soup.
Enjoy!

Now that you know how to make dumplings for stew and soup, you can enjoy this comforting dish any time you want. They’re perfect for a hearty winter stew or soup, but I like to serve them with summer soups too.

If you’re looking for a more traditional recipe, here’s one.

Dumplings Recipe

It makes about 4 dozen dumplings.

Four cups sifted all-purpose flour, 1 teaspoon salt, 2 teaspoons double-acting baking powder, ½ cup shortening milk or water Sift together the flour, salt, and baking powder into a large bowl.
Cut in the shortening until the mixture is mealy (like cornmeal). Stirring constantly, add just enough milk or water to form a soft dough that leaves the side of the bowl.

Turn out onto a lightly floured board and knead 8-10 minutes, then cover and let rest 10 minutes. Roll out 1/8 inch thick and cut into 3-inch squares. Bring your favorite soup or stew to a boil.

Place dough in the center of each square by forming it into a ring with your fingers, overlapping the edges with the second ring, then lift it off with both hands and let the dumpling fall into the broth; or form dumplings as you drop them into boiling broth, using two teaspoons.

Cover tightly and cook over low heat (do not boil) for 10 – 12 minutes until they are done. Serve hot with your favorite stew or soup.

What are soup dumplings?

Soup dumplings are meat or vegetable balls boiled in soup, then pan-fried with oil.

The pork ball encased in the wrappers of dough is the main ingredient for this traditional Chinese dish. The outside is traditionally made with wheat flour, while flour mixed with egg white provides some structure to the inside.

After being boiled in water until they are cooked through, soup dumplings are ready to serve either on their own or dipped in ginger soy sauce for an added punch of flavor.

How to Store and Freeze Dumplings for Stew and Soup?

It’s always great to have a stash of frozen dumplings on hand for quick and easy meals. Here’s how to store and freeze them:

Cook the dumplings according to the recipe instructions. Allow them to cool completely before freezing.
Place the dumplings in a single layer on a baking sheet and freeze for 2 hours, or until solid.
Transfer the frozen dumplings to a resealable freezer bag or container and store them in the freezer for up to 3 months.

To cook frozen dumplings, place them in a pot of boiling water and cook according to the recipe instructions. They can also be added directly to soup or stew during the last few minutes of cooking.

Can I Overcook Dumplings?

Yes, it is possible to overcook dumplings because they are often parboiled before cooking.

When cooked improperly, the water used in this process can spill out and ultimately dry up or evaporate, leaving your food far more dry than anticipated.

At Asian restaurants in America, there’s no limit to how much heat you can put on dishes like overcooked noodles. This is partly because most chefs know their customers prefer heavily seasoned food with MSG or soy sauce, unfortunately for them.

These flavorings dull the flavor of quality ingredients that would otherwise taste better when properly executed.

What Makes dumplings Soup So Creamy?

The soup is not that creamy. It’s the dumplings that make it thick and creamier. Before you begin, follow these steps:

First, boil a pot of water and place your dumplings in the bowl.
Next, add either chicken broth, vegetable broth, or even gravy.
Fill up your pot with water until it reaches the top line on the pressure cooker, and wait for this to come to a hard simmer.
Now turn off the stove and let it cool down enough for you to cook at low pressure for 10 minutes without releasing any steam from the cooker.

The result? Perfectly smooth, chewy, delicious homemade dumpling soup.

What Kinds of Dumplings Are There?

There are many different types of dumplings, from the humble and straightforward pierogi to the elaborate and intricate dim sum. Each type has its unique flavor and texture, making them a popular choice for appetizers, main courses, or desserts. Here are some of the most common types of dumplings:

Pierogi: Pierogi are big dumplings that can be either boiled or fried. They have a variety of different fillings, from savory to sweet. The dough is usually made from white flour and egg, and the filling is typically made of potatoes mixed with cheese and onions
.
Momo: Momos are steamed meat dumplings popular in Nepal. They contain various fillings, like vegetables or meat (most commonly yak). The dough is made from white flour, and the filling is chopped into small pieces before being mixed with spices.

Dim Sum: Dim sums are small bite-sized dumplings usually contain vegetables or seafood. They are typically served in steamer baskets and are eaten with a dipping sauce. The dough is made from flour, water, and oil, and the filling can be made from shrimp, pork, beef, chicken, or vegetables.

Wonton: Wontons are famous in both Chinese and Japanese cuisine. They are made from a thin dough wrapper filled with meat or vegetarian filling. Wontons are either boiled and served in broth and topped with scallions, or they can be pan-fried and crispy.

Shu Mai: Shumai is a steamed dumpling popular in Chinese cuisine often eaten during special occasions. The dough of the Shu Mai is made from flour, water, and egg, and the filling is typically made of pork, shrimp, or beef.

Knish: Knishes are potato dumplings that are popular in Eastern European cuisine. They can be boiled or fried and typically have a savory filling like onions, potatoes, and cheese. The dough is made from white flour, and the filling can be mixed with various spices.

Ravioli: Ravioli is a popular Italian pasta dish that consists of pasta dough filled with various fillings, like cheese, vegetables, or meat. The dough is typically made from flour, water, and eggs, and the filling can be mixed with various spices. Ravioli can be boiled and served with a sauce or pan-fried and crispy.

Pyzy: Pyzy is a Polish dumpling made from potatoes and flour. The dough is rolled out into thin sheets and then filled with a savory mixture of potatoes, onions, and bacon. Pyzy is boiled and served with a sour cream or bacon sauce.

There are many different dumplings, each with its unique flavor and texture. Whether you’re looking for a humble and straightforward pierogi or an elaborate and intricate dim sum, there’s a dumpling that’s perfect for you. So which type of dumpling will you try first?

5 Unbeatable Food Processors for Home Use | Chop, Blend, Puree

5 Unbeatable Food Processors for Home Use | Chop, Blend, Puree

by | Jan 23, 2021 | APPLIANCES

Intro

What Is The Best Food Processor For Home Use? It Depends On Your Needs, So First You Have To See Why You Need A Food Processor. Then You Have To Look At Its Features According To Your Needs. so, We will Break Down In this article the 5 best food processors for Home use and there features and specifications What You Should Look For When Buying A Food Processor.

Table of Contents

#1. Breville Sous Chef 12-Cup Food Processor

What Is The Best Food Processor For Home Use? Check Latest Price Breville Sous Chef is the MVP when it comes to performance. It’s stacked with bells and whistles to give you ultimate versatility including a micro serrated blade an adjustable slicer with 24 settings, ranging from paper thin to thick cut a reversible shredder adult blade and more. This model earned perfect scores in nearly all of our tests turning out evenly diced onions, minced, red not bruised parsley perfectly ground parmesan and uniformly sliced tomatoes in seconds. The sleep silver Sous chef has multiple feeding tubes one of which is large enough to hold an entire tomato or one pound block of mozzarella. The Oscar total prep 10 cup food processor with dough blade makes it easy for you to prepare any meal with confidence. Imagine fresh pizza made at home using the processor’s dough blade as well as the slicing and shredding disk to prepare the toppings, with the work done using Oster total prep you can reinvent what you already cook and enjoy new recipes you hadn’t dared tried before two speeds plus pulse setting provides complete control to process foods with precision. More Details

#2. Cuisinart 14-Cup Food Processor

Check Latest Price This food processor is a customer favorite for a raisin with over 2000 positive reviews on Amazon. It has a simple design and performs well in our tests it excelled at chopping onions mincing parsley and grinding parmesan cheese as well as slicing pepperoni and tomatoes. It has a solid base and didn’t move around when needing dough and the straight edges made it easy to scrape and clean in our tests. We particularly like the paddle design of the buttons they’re wide and operate by pushing down no fussing with a touch pad. The lid has a large feed tube and a smaller one for skinny items like carrots and celery and the accessories are top rack dishwasher safe. The Cuisinart elemental 14-cup food processor is designed to perform any food prep task your recipe calls for big enough to chop ingredients for a party sized portion of salsa. The elemental 14 can also dice ingredients in the same bowl. More Details

#3. Cuisinart Elemental 13-Cup Food Processor

What Is The Best Food Processor For Home Use? Check Latest Price Cuisinart’s food processor includes inter changeable 13-cup and 4.5 cup work bowls. So you can use it to prep salsa or coleslaw for a large party or just for two. It also comes with an adjustable slicing disc, a reversible shredding disc for medium or fine consistency a double blade, a dicing disc, a versatile chopping blade, a cleaning tool and a storage case to hold your accessories. In our tests this machine earned high scores at nearly every task including needing bread dough and shredding mozzarella cheese. The mini prep plus 24 ounce processor is the perfect little helper for small food preparation from chopping herbs to finely grinding hard cheese. Its versatility lies in the special auto reversing smart blade making the mini prep versatile and it is easier to process both soft and hard foods in the 24 ounce work bowl designed in Italy. The mini prep plus is easy to clean as it is to look at with a wipe clean touch pad and dishwasher safe removable parts, auto reversing smart power blade for two powerful processing options. More Details

#4. Cuisinart Mini Prep Plus Food Processor

Check Latest Price Looking for a food processor but don’t have the storage space to donate to a full-sized model. This compact model is a smart pick for little kitchens dorm rooms or those who tend to make small portions ranking at the top of our. This 3-cup Cuisinart is a great do-it-all size plus the option to chop or grind provides versatility to mince ingredients like herbs, onions and meat or grind spices or beans with the blunt side of the blades. The ultra tight seal features a specially designed locking system with leak-resistant ring that allows you to fill the work bolt to capacity with ingredients without worrying about making a mess. The two-in-one feed tube lets you use either the large or narrower opening during continuous slicing or shredding depending on the size of the ingredients, food pushers help you guide ingredients into the discs. The externally adjustable exact slice system features optimized speeds and an external lever that allows you to go from thick to thin with one slight of the lever. More Details

#5. Cuisinart Prep 9, 9-Cup Food Processor

What Is The Best Food Processor For Home Use? Check Latest Price The Cuisinart prep nine excel did everything in our tests even tricky jobs like slicing tomatoes and shredding carrots. It’s a classic food processor with very basic easy to use controls just three buttons for on, off and pulse are included which makes this the ideal model for those who are new to food processing. The 9-cup capacity should be ample for most home cooks but Cuisinart’s 11 cup sister model. The prep 11 plus is ideal if you entertain often, and are making larger batches. This question art includes a slicer disc, shredding disc, new chopping blade, detachable stem, spatula, and recipe book. The slicing and reversible shredding disc power through food prep with speed and ease accompanied by the stainless steel blade for maximum efficiency, easy to operate on off and pulse. The pulse button allows you to have full control on how much or little you want food processed. Chop, slice, shred, mix, puree and knead with the greatest of ease you. More Details

Frequently Asked Questions

What is the best food processor for 2022?

It Depends On Your Needs, According to our Research These 5 Are Best In 2021:
  1. Breville Sous Chef 12-Cup Food Processor
  2. Cuisinart 14-Cup Food Processor
  3. Cuisinart Elemental 13-Cup Food Processor
  4. Cuisinart Mini Prep Plus Food Processor
  5. Cuisinart Prep 9, 9-Cup Food Processor

What is the best home food processor?

It depends on your needs, so first you have to see why you need a food processor. Then you have to look at its features according to your needs. We have mentioned above what you should look for when buying a food processor.

Is it worth buying a food processor?

If you prepare a lot of food and you are terrified of sharp tools such as mandolins and box gritters or are unsure about your knife skills, a fast cooking food processor may be a good buy.

What kind of food processor does Jamie Oliver use?

Jamie Oliver uses the Philips HR7782-00 food processor.

What should I look for when buying a food processor?

  1. Bowl Capacity
  2. Blades
  3. Power (Wattage)
  4. Functions
  5. Warranties
  6. Juicing
  7. Dishwasher-safe parts
  8. Body
  9. Controls
  10. Lid and Feeding Tube
Click Here For More Details About These 10 Things.

What are the top 5 food processors?

According to our Research These 5 Are Best In 2021:
  1. Breville Sous Chef 12-Cup Food Processor
  2. Cuisinart 14-Cup Food Processor
  3. Cuisinart Elemental 13-Cup Food Processor
  4. Cuisinart Mini Prep Plus Food Processor
  5. Cuisinart Prep 9, 9-Cup Food Processor

Which is better KitchenAid or Cuisinart food processor?

When it comes to power, KitchenAid has an average of 700 watts, and Cuisinart has an average of 600 watts. This makes the average KitchenAid a little more powerful, but at the same time, the Cuisinart brand has a unique feature to ensure the consistency of the dough.

Can I knead dough in a food processor?

Yes, you can use a stand mixer but the fastest, easiest way to knead any flour is in a food processor. The high speed of the food processor blade can make the dough elastic in a few minutes without any effort.

What does a food processor do that a blender doesn’t?

The biggest difference between these two appliances is the work they are designed to do: Food processors are designed to perform a variety of food preparation tasks and blender blend and combine wet and dry ingredients. Are designed to So now you choose it according to your need.

What food processor does Gordon Ramsay?

Chefs like Gordon Ramsay use professional food processors. It’s an all-in-one food processor that we think makes the food prep task easier.

What size food processor should I buy?

Food processors come in all sizes, from small 3 cups to 20 cup versions that can work in a restaurant kitchen. How good the size is for you depends on the number of people you usually cook for and the food you prepare with it. If you are usually cooking for a family of four or making single batch dough, an 11 cup size processor should suffice. If you are often chopping small amounts of herbs or nuts, or making small amounts of sauce, find a processor that includes a small work cup and blade, or a separate one for these tasks. Invest in a 3 cup “prep” processor.

Best Food Processor For Dough?

Cuisinart DFP-14BCNY is a powerful food processor with a generous work bowl. Both of these properties make it ideal for kneading dough. But the large feed tube, stainless steel blade, and single touch operation will undoubtedly convince you that it is suitable for this particular job.

Conclusion

So, that sums up 5 Best food Processors for home use and all other answers about food processor like What Is The Best Food Processor For Home Use? etc. We hope you enjoyed this article. If you did please leave a comment on this article and share it.
Exploring 5 Most Reliable Torch Lighters Review in 2023 | High Flame with durability

Exploring 5 Most Reliable Torch Lighters Review in 2023 | High Flame with durability

by | Jan 14, 2021 | Tools

Intro

In this article, we’re going to know the Most Reliable Torch Lighter that are available on the market today.

We made this list based on our own opinion, research, and customer reviews.

We’ve considered their quality, features, and values when narrowing down the best choices possible.

So, here are the top five best torch lighters.

Table of Contents

#1. Tintec Chef Torch Lighter

Most Reliable Torch Lighter

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Tintec Chef Cooking Torch Lighter is a professional cooking torch designed with a super light weight Aluminum Alloy shell covered with an ABS plastic handle.

Its high-temperature resistant muzzle makes it durable and long-lasting.

This torch lighter includes a Silicone Basting and heat resistance up to 446ºF.

It performs well in the kitchen, for grills, and on non stick pans.

Its security lock makes sure that it doesn’t accidentally ignite.

On the other hand, its wide-set base guarantees the culinary butane torch does not tip and fall.

This torch is portable so that you can carry it around conveniently, like when you go camping.

Once you use it in your kitchen, you can reuse it any where else.

To refill with butane, all you have to do is hold down the ignition button and take a part its removable base by unscrewing its two screws.

Your Tintec torch comes with a Screwdriver for this use.

This kitchen equipment is multipurpose and usable by both beginners and professionals, from finishing off a caramelizing fruit to torching meringue.

This cooking torch will ensure that users can utilize the flame from any angle.

Its pros are:

  • It is a multipurpose torch with an elegant design.
  • It has a non-slip grip.
  • You can lock the torch lighter when not in use.

The cons are:

  • The lock seems to be faulty.
  • It does not hold butane for long.

Tintec Chef Cooking Torch Lighter a great adjustable culinary torch suitable for people who like heating food to the resistance of 446ºF.

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#2. Spicy Dew Blow Torch

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Made with heavy-duty metal, Spicy Dew Blow Torch comes with a firm fixed BASE that keeps it from keeling over when set down.

It features an anti-flare technology and a Child Safety Lock that prevents an accident, making it safe to use.

Its flame guard prevents flaring while the hand protection guard keeps the flame far from you.

Meanwhile, the trigger button alongside the flame adjust able knob makes it easy to change the flame’s intensity to fit your purpose.

Another reason why we love this product is its refilling option.

You can easily do this by checking its fuel gauge window fore fill indication.

If you see that it’s already empty, fill it with Butane gas.

Its stylish and portable design is a plus for chefs who love modern equipment.

The Spicy Dew kitchen torch’s high burning capacity and durability make it suitable for every cooking needs and various other applications.

With the ability to burn at 2372ºF for up to 60 minutes, this torch is ideal for chefs who cook large quantities.

Its pros are:

  • It is incredibly durable and can produce high burning temperature.
  • It features an anti-flare technology that comes with a child safety lock.
  • It has an adjustable knob counter.

The cons are:

  • Butane doesn’t last for long in the torch.
  • It is not user friendly for left-handed users.

Spicy Dew Blow Torch is perfect for people who want a special torch of excellent quality to suit their kitchen.

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#3. EurKitchen Butane Culinary Kitchen Torch

Most Reliable Torch Lighter

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There is no denying that the EurKitchen Butane Culinary Kitchen Torch will get your food broiled fast.

This tool features a gas flow regulator dial for easy flame regulation and a gas flow safety lock when turned off.

It is efficient enough to produce 6 inches long flame with a temperature of 2370ºF.

The Eurkitchen torch is designed with a built-in finger guard that protects your hands against burns and fierce heat while torching and browning.

It also provides ergonomic comfort through its TUV CE certified aluminum and ABS plastic.

The torch is versatile as well as ideal for torching delicate desserts.

Moreover, it is an excellent torch for professional chefs or beginning bakers.

The Piezo press ignition ensures fast, safe, immediate lighting.

This kitchen torch boasts unmatched flame consistency and is very dependable.

Its pros are:

  • It has an adjustable regulator to control gas flow.
  • It can produce great flame.
  • It features a finger guard for safety.

The cons are:

  • It may require frequent refills.
  • Its plastic base gets hot fast.

The Tintec Chef Cooking Torch Lighter is suitable for people who want a consistent and reliable cooking torch that features a flow regulator dial.

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#4. Authenzo Kitchen Torch Lighter

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Weighing 5.6 ounces, Authenzo Kitchen Torch Lighter is a lightweight and portable cooking torch lighter.

It is perfect for both the professional and the creative family cook.

But it also works with anyone who needs to light anything.

The butane torch has a wide recreational use from the processing of delicious caramel desserts and meat barbecue to cigar lighting and small handicraft and lots more.

Its design comes with an adjustable flame that can reach any angle.

Its temperature can go all the way to 2500ºF to serve different needs.

Also, you can adjust the flame through the gas flow regulator.

Moreover, though this torch is refillable, it does not come with its butane fuel.

Instead, you can use any brand of butane with it.

Made with durable aluminum alloy metal, this cooking torch lighter has a non-slip grip that makes it easy to hold for a long time.

Its brass nozzle is sturdy as well.

Additionally, Authenzo has a windproof function that ensures its large flame will not be blown away and has a long spraying continuity.

It is supported by a security lock that keeps it from improper operation and accidental ignition to ensure safety and durability.

For as long as you choose to use this torch, its burn-free finger guard protects your hands from touching the flames.

Its pros are:

  • It has a sturdy brass nozzle.
  • It is made with durable aluminum alloy metal.
  • You can refill the product using any brand of butane.

However, it does not come with fuel.

Still, Authenzo Kitchen Torch Lighter is suitable for creative and family cooks who want a fantastic performance at a fair price.

You can also use any butane gas to refill it.

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#5. Kollea Blow Torch

Most Reliable Torch Lighter

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Weighing 7.2 ounces, Kollea Blow Torch is a lightweight torch designed to be flexible.

It allows you to use it to make an impressive 360-degreereverse.

Alongside its long nozzle and one-torch piezo ignition technology, this torch can safely serve light up to a tough angle and go upside down with up to 2500ºF flame temperature.

You can also adjust its flame intensity to suit your needs.

What’s more? This torch can be used for all kitchen needs.

It comes with a cylinder connect or that has to be lined with the butane gas cartridge and a knob for adjusting flame that controls gas release.

The Kollea Torch is gas refillable and has a butane gas cylinder with a metal ring around the top.

It is perfect for various kitchen applications like caramelizing sugar a top crème Brule and non-kitchen applications like soldering, DIY, and lots more.

We recommend that you go with this torch if you need a model with a gas canister so that you can switch out the attachment if one size does not fit properly.

Its pros are:

  • It has a security lock that prevents accidental contact burns.
  • It has a 360-degree flexible long nozzle.
  • It has an easy to operate cylinder connector.

The cons are:

  • Its twist and clip mount doesn’t twist easily.
  • It does not come with a butane canister.

If you want a cooking torch that can meet all your kitchen needs and crafting needs, the Kollea Blow Torch is an excellent choice for you.

More Details

Frequently Asked Question

What is the most reliable lighter?

In Our List Most Reliable Torch Lighter Is The Tintec Chef Torch Lighter.

What is the best butane torch lighter?

EurKitchen Butane Culinary Kitchen Torch Is The Best.

What is the best lighter brand?

In Our List These Are The Best Brand:

  1. EurKitchen
  2. Kollea
  3. Authenzo
  4. Spicy Dew
  5. Tintec Chef

What is a good torch lighter?

In Our List These Are The Best:

  1. EurKitchen Butane Culinary Kitchen Torch
  2. Kollea Blow Torch Lighter
  3. Authenzo Kitchen Torch Lighter
  4. Spicy Dew Blow Torch
  5. Tintec Chef Torch Lighter

Conclusion

So that sums up the Most Reliable Torch Lighter.

We hope you enjoyed this article.

If you did please leave a comment on this article and share it.

Bosch 800 Series Refrigerator Reviews 2022 || B36CT80SNS Review

Bosch 800 Series Refrigerator Reviews 2022 || B36CT80SNS Review

by | Jan 12, 2021 | APPLIANCES

Introduction

The Bosch 800 series refrigerator is one of the newest on the market.

It has some great new features and a few problems you should know about before you buy.

In this article you’ll know Bosch 800 Series Refrigerator Reviews, all the best features, its reliability, and then a brief comparison against GE, Samsung and the new Beko on the market.

In the end you know whether the Bosch is right for you.

Bosch 800 Series Refrigerator Reviews

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Features

First, the refrigerator is offered in two styles the B36CT80SNS and B36CT81SNS.

The 81 has pro handles and is a nice compliment to a pro range if you’re remodeling your whole kitchen.

Otherwise, it’s the same refrigerator with a $300 added cost with pro handles.

Bosch’s best features are their two compressors, Sub-Zero made to compressor refrigerator popular years ago, basically to compressors keep air in separate chambers to eliminate crossover taste, odors and temperature from the warmer refrigerator to the colder freezer.

So your ice cream and frozen food will taste better.

They’ll also be less frost and defrosting because the temperatures will remain more constant.

Bosch is the only freestanding refrigerator with two compressors Samsung, LG and Beko.

All have two evaporators.

Compressors are a bit better with temperature.

Also, does the little things well, it’s only 40 decibels, making it the quietest refrigerator on the market.

Like many of their dishwashers you won’t hear it in your kitchen.

Bosch lined the back wall of the refrigerator with stainless steel. Stainless steel absorbs cold better than plastic.

So, placing your foods against steel will make them colder faster.

Ethylene gas from spoiling foods is filtered in Bosch crispers.

These gases cause food to spoil faster and can cross contaminate other foods, so your produce and veggies will last longer in a Bosch.

Lastly, like GE, Samsung and LG, Bosch’s Wi-Fi enable can be controlled from an app on your phone.

You can see and adjust temperature.

There Are Two Problems With Bosch

  1. It is most expensive French door on the market.
  2. The reliability slightly better than average at 20% service in the first year versus 25% for the industry.

Competition

Refrigerators have the highest rate due to ice makers at 25% first year.

You’ll probably need service within a couple of years, so know who will be fixing your refrigerator before you buy.

Not when you actually need service.

So how does Bosch compete? GE Profile is less expensive than Bosch by $100 – $300.

It has Wi-Fi like Bosch, but two evaporators instead of two compressors.

It’s not as quiet; it doesn’t address ethylene or have a stainless-steel back.

However, GE is bigger at 23.1.

23.1 cubic feet versus 21 for the Bosch.

Bosch is only slightly more reliable at 20% of their refrigerators needing service versus profiles 21.3.

Samsung has endless configurations similar to Bosch, and on promotion can be much cheaper by $500 – $1,000 like GE it has to evaporators and none of the more sophisticated Bosch features.

Samsung is also less reliable at 25.14% service.

Beko is the newest refrigerator and has arguably more tech than Bosch.

It addresses ethylene gas even better than Bosch and has active blue light technology to promote photosynthesis and keeping fruit and vegetables fresher for a longer period.

It even has Ion Guard technology to send negatively charged ions to neutralize the positive ions of odors, keeping your refrigerator smelling fresher.

Bosch will be quieter, has the stainless back as well as Wi-Fi functionality.

It’s also larger at 21 to 19.5 cubic feet for the Beko.

Should You Consider The Bosch?

Should You Consider The Bosch? In Terms Of Features?

Yes, Bosch Has More Than Any Other Brand And Is Significantly Quieter.

It’s A Newer Product, So Reliability Should Prove Even More.

So, It Is Worthy Of Consideration Along With The Samsung, GE And Beko, Depending On The Final Prices And Promotions As Well As Product Availability.

Bosch 800 Series Refrigerator Reviews

Conclusion

So that sums up the Bosch 800 Series Refrigerator Reviews.

We hope you enjoyed this article.

If you did please leave a comment on this article and share it.

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5 Best Budget Stand Mixers Review in 2023 | With Big Size and Capacity

5 Best Budget Stand Mixers Review in 2023 | With Big Size and Capacity

by | Jan 11, 2021 | APPLIANCES

Intro

Are you looking best budget stand mixers?

So there are a ton of stand mixers out there.

But we’ve done a lot of research on this topic.

And today, we’re going to be bringing you a review of the five best budget stand mixers that you can buy.

So we’re going to be breaking down a few of the features and benefits of each so you can see which might be the best choice for your particular situation.

Table of Contents

#1. Aucma Stand Mixer


best budget stand mixer

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The best overall mixer.

Now this is definitely the top choice on our list.

It has plenty of features, and despite having a higher price point it is worth every bit of your money based on everything that it can offer.

So, getting into some of those features.

It does have a head that tilts which makes it super convenient to add ingredients and check out the texture of any of your culinary creations.

It has six different speeds.

It does have a post option and a powerful copper motor that runs reliably and also very quietly, it does also come in a ton of different colors so you can match your kitchen accordingly.

And it has a bunch of great add-ons like a beater a whisk a dough hook, and that’ll allow you to easily whip up any type of batter dough or other soft food, it does have a great splash guard in case the kitchen tends to get a little messy.

So that’ll keep your counter nice and clean.

Also, if you are whipping up some heavier dishes, or maybe you just happen to be a butter fingers in the kitchen, the bowl also has two handles making it easier to hold and carry.

Also, that bowl that I mentioned is six and a half court so it’ll be able to hold lots of ingredients for all of your baking needs.


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#2. Hamilton Beach Classic Hand And Stand Mixer




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The best mini stand mixer.

Now this is gonna be a great option for those of you that have smaller kitchens or you don’t have a ton of storage.

And the reason for that is it’s very compact.

The bowl for this one is just four quarts.

It does have six beads, and also a shift and stir feature that rotates the bowl.

And that’s really helpful and making sure that you get every little bit of batter and you’re not going to get any of those hard clumps that might stick to the sides.

What’s really neat about this one is because it has a small form factor; you can also remove the top part of the appliance and use it as a hand mixer.

So that means it’s more versatile and it gives you more options in the kitchen.

There’s also a great bowl rest.

So, if you’re adding ingredients and you want to take a break, you’re not going to make a mess all over your counter top.

It also has a great quick burst button.

That gives you an extra little burst of power when you need it.

And this one also comes with two dough hooks a whisk and two beaters.


More Details

#3. Kuppet Stand Mixer


best budget stand mixer

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For those of you who have a little bit of a tighter budget and you really don’t want to break the bank; this is the best budget stand mixer.

Now the Kuppet stand mixer is a fantastic option not only because of the features that it brings to the table, but also it has a great price point that’s really hard to beat.

It has eight speeds and it does have a tilt head which gives you lots of options.

It also has a wide variety of colors.

So again, you’re going to be able to match your kitchen accordingly.

It has these really great anti slip suction cups that’ll allow you to attach it to your counter and that’s going to prevent it from sliding around even when you’re adding ingredients or removing the bowl.

It also does come with a dough hook a wire whisk and a beater the bowl is going to be 4.7 courts, which gives you enough room for recipes, but it’s not too large that it takes up a ton of space in your kitchen.

Also, in terms of the motor, it does run fairly quietly compared to some of the others on our list.

So again, if you’re just looking for a great option that’s not going to be overly expensive than the Kuppet stand mixer is definitely for you.


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#4. Cooklee Stand Mixer By SanLidA




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The best high-capacity stand mixer

Now if you’re somebody that does a lot of baking and you’re always mixing up large quantities of food, then you’re going to love the Sanlida stand mixer.

This has an impressive bowl size at 9.5 quarts.

So it’s great for all those large family gatherings or may be you’re whipping up food for a barbecue or a potluck.

It also has 10 speeds and a pole setting for quick bursts.

It also has a lot of accessories and the bowl is dishwasher safe so it makes it easy to clean.

Those accessories I mentioned are a dough hook a wire whip and a beater.

There’s also a pouring shield which is going to keep your clothes and countertop clean.

Also it does have a five year warranty.

So if you have any problems with this in five years, you can get it replaced.

No questions asked.

Now this one is a little bit on the pricier side but if you want to get premium quality and get a larger overall mixer then this is a great option for you.


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#5. KitchenAid Six Quart Professional 600 Series


best budget stand mixer

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Best professional stand mixer and this is for all of you pro bakers out there that really want to add a professional quality tool to your kitchen.

Now this is a heavy duty machine.

It can handle dense, thick mixtures, something like bread dough.

It also comes in a wide variety of colors so you’re going to be able to match your kitchen exactly.

The bowl is six quarts and it has accessories like a dough hook, a wire whip, a beater and a pouring shield.

But the reason that this works KitchenAid mixer stands out is it does have a power hub.

And that allows you to attach various other appliances like a pasta maker and electric cheese grater and many other things.

Just note that those features are sold separately.

Also it has impressive 67 point planetary mixing, which means it touches 67 parts of your mixture, really mixing together all those ingredients well.

Now, like I said, this is a premium professional product and it does come at a premium price.

But if you consider yourself a pro, then you deserve to have the best and that is definitely the KitchenAid six quart professional 600 series.

So, guys, if you are somebody that loves to bake, and you’re doing lots of mixing in your kitchen, you owe it to your-self to have a great stand mixer.

Truly, it is an indispensable tool in the kitchen and it’s going to make your life a lot easier.

And you’re going to save yourself a lot of injury by constantly mixing things by hand.


More Details

Frequently Asked Question

Which brand mixer is best?

These Five Is Best For Home Use:

  1. KitchenAid
  2. Cuisinart
  3. Hamilton
  4. Kuppet
  5. Aucma
  6. SanLidA

What is the best stand mixer for home use?

According To Our Research These are Best Brand:

  1. KitchenAid Six Quart Professional 600 Series 
  2. Hamilton Beach Classic Hand And Stand Mixer
  3. Kuppet Stand Mixer
  4. Aucma Stand Mixer
  5. SanLidA Cooklee Stand Mixer

What is the best cheap stand mixer?

Cooklee Stand Mixer By SanLidA Is The Cheapest Stand Mixer In Our List.

Which watt mixer should I buy?

Do not buy a stand mixer with less than 250 watts of power, otherwise you will not be able to mix anything thicker.

Which mixer is good 500w or 750w?

Watt and speed are two important factors to consider when buying a mixer grinder. 500 watt to 750 watt mixers are perfect for kitchen use. Make sure you choose someone with high wattage for ideal results. Another important factor is speed, which is calculated in rotations per minute (RPM).

Is Cuisinart stand mixer better than KitchenAid?

Both KitchenAid and Cuisinart made good quality, durable mixers ideal for the home baker. When you choose between Cuisinart vs KitchenAid Stand Mixer, consider how you will use it, as well as the size of the motor and bowl, as well as the features you want or need.

Are KitchenAid stand mixers worth it?

It is not advisable to use a hand mixer against kitchen aids. This is not really a competition. When compared to other stand mixers, Kitchen Aid distinguishes itself by its sheer power, durability, multiplicity of functions, and sleek, attractive design.

Conclusion

So that sums up the best budget stand mixers.

We hope you enjoyed this article.

If you did please leave a comment on this article and share it.

Simplify Your Kitchen: The Best InstaPots You Can Buy | Review and Guide

Simplify Your Kitchen: The Best InstaPots You Can Buy | Review and Guide

by | Jan 10, 2021 | APPLIANCES, BAKE & COOKWARE

If you’ve never heard of an InstaPots, you are missing out instant pots or pressure cookers with enhanced features and multiple settings to make incredible meals with. They’re often favored for their fast-cooking times, as well as some handy features. But there are a lot of different models on the market today. So today I’m going to be breaking down some of the best InstaPots that you can buy as well as taking a look at their features and benefits so you can see which of these might be the best choice for you in your particular situation.

#1. Instant Pot Lux

best instapots Check Latest Price The Lux is the baseline Instant Pot model and it’s a good starter pressure cooker. It’s got six primary functions including pressure cooker, slow cooker, rice cooker, sauté machine, steamer and warmer and there’s also some pre-programmed settings depending on what you’re interested in cooking. This is a pretty amazing Instant Pot you can cook just about anything in it. One of the downsides though, is that it’s a little bit more limited compared to some of the higher tier models but that being said it’s very affordable. It does have enough features that will fit nicely into your kitchen. More Details

#2. Instant Pot Duo

best instapots Check Latest Price This is going to be the most popular Instant Pot model. It doesn’t have a ton of frills but it’s a really solid pressure cooker especially for those of you who have no experience in pressure cooking. Now this one is a seven in one cooker instead of a six in one compared to the Lux. The duo is a pressure cooker, slow cooker, rice cooker, steam, sauté machine, yogurt maker and warmer. Also have 14 different cooking setting programs right in, the dual actually has both a high and low pressure setting. While the locks that we mentioned earlier only has the one also has a few slight improvements in terms of design as well. Such as a place to store the lid on the side of the pot, a steaming rack with handles and improve lid design. Now with those extra features you’re going to pay a little bit more but honestly, it’s definitely worth it for the convenience and this is a really great beginner instant pot. More Details

#3. Instant Pot Duo Nova

best instapots Check Latest Price Now like the duo it does combine seven appliances into one device, pressure cooker, sauté pan, steamer, slow cooker, rice cooker, food warmer and yogurt maker. But one big improvement compared to the duo Nova is the design of the lid in this instant pot. It has a smart steam release valve which means the steam release valve automatically closes when you close the lid so you don’t have to worry about whether you remember to seal the valve or whether or not you positioned it correctly. So, with that simple feature alone we do highly recommend this especially for those of you who aren’t necessarily familiar with Instant Pot cooking. More Details

#4. Instant Pot Duo Plus

Check Latest Price This is a bit of an upgrade from the regular duo. For those who want to make recipes like yogurts and desserts, they’ll probably appreciate these added features. It has a few extra programs and this is actually a nine in one device with settings including pressure cooker, slow cooker, cooking rice, yogurt maker, cake/egg maker, sauté/searing machine, and steamer, warmer and sterilized. And, it also has 15 built in programs. It does come with a large big beautiful LCD display and status icons to indicate the cooker status. Now this option definitely feels a bit more premium. And if you really want to make sure that you’re not limited to what you can cook then definitely check this one out. More Details

#5. Instant Duo SV

Check Latest Price The dual SV comes in six quarts and it’s actually really cool because it can replace at least 10 kitchen appliances. It has 14 programs including pressure cook meat /stew bean/ chili, soup broth, slow cook, sauté rice, multigrain, porridge, steam, sous vide, yogurt and keep warm. Another really cool feature is it has an extra sealing ring that helps keep your food flavor separate as well as a stainless-steel rack measuring cup serving utensils and silicone mitts so you don’t burn yourself when removing stuff and instant pot. So, if you’re looking for an instant pot that truly does it all. Then definitely check out the Instant Pot duo SV. More Details

#6. Instant Pot Viva

Check Latest Price Now this one comes in two separate sizes you can get six quarter eight quarts as well as a variety of different color options. And this is actually a nine in one device. Pressure Cooker, slow cooker, sauté pan, rice/porridge cooker, steamer, yogurt maker, warmer, cake maker and sterilizer. It also has 15 built in programs. The Instapot Viva is similar to the duo plus except it doesn’t have the blue display screen and status icons but it is a fantastic option again if you’re looking to test the waters in the world of instant pot. More Details

#7. Instant Pot Duo Evo Plus

Check Latest Price The duo Evo plus acts as a pressure cooker, rice cooker, slow cooker, yogurt maker, steamer, sous vide, sauté, food warmer and cake maker. It does have that nice large LCD screen and unlike many other instant pots, its inner pot can go in the stovetop so you can use the inner pot as a stock pot as well. This one has a great form factor and the pot has handles for easy transferring between the stove and the instant pot. This one is really a great option if you’re interested more so and making soups and desserts. In addition to all the classic Instant Pot recipes. More Details

#8. Instant Pot Ultra

Check Latest Price Now this one’s a bit of a higher tier instant pot with 10 functions and 16 built in programs but this one you can use it for Super broth, meat or stew beans and chili, cake egg, slow cooking, sauté and searing Rice, multi grains, porridge, steam, sterilized, yogurt, warm, pressure cooker and ultra. The Ultra has a large LCD screen with progress indicators a Steam release button for easier manual pressure release. And it has a dial that toggles between the different programs. Now this one’s definitely for somebody who’s interested in more advanced recipes. That’s because you can customize things like the altitude, temperature and time so you can be more exactly the cooking. More Details

#9. Instant Pot Max

best instapots Check Latest Price And this is a great all in one device. This can pretty much do everything and is ideal for chefs who are doing a lot of pressure cooking. Whether you’re fermenting ingredients, cooking steak, sous vide, simmering a sauce, boiling pasta, pressure cooking, chicken or searing your finished products. The max actually controls the amount of air in the pot and releases as much air as possible for faster and better cooking. This will even work as a canner which is a pretty cool feature. And if you are concerned about safety, it does have additional safety mechanisms has 13 instead of 10. Like many other Instant Pot locks, the lid is also dishwasher safe making cleaning much easier now for the techie in your household. More Details

#10. Instant Pot Smart Wi-Fi

best instapots Check Latest Price And this one’s really cool because as it says in the name, it connects to Wi-Fi and you can use it via phone in the Instant Pot app. What’s cool about this is it has preprogrammed recipes and alerts that make cooking even easier. It also has that LCD display, and it can connect to Alexa and Google assistant for voice control. This one has 13 different built-in programs and it’s very sleek and stylish. More Details

Conclusion

So that sums up the Top 1o best InstaPots of 2022. We hope you enjoyed this article. If you did please leave a comment on this article and share it.
Chefs Choose | Unveiling 5 Best Self-Sharpening Knife Set Review in 2023

Chefs Choose | Unveiling 5 Best Self-Sharpening Knife Set Review in 2023

by | Jan 9, 2021 | Tools

Are you looking best self sharpening knife set?

Well, in this article we’re going to know the top five self-sharpening knives that is available on the market today.

We made this list based on our own opinion, research, and customer reviews.

We’ve considered their quality, features, and values when narrowing down the best choices possible.

So, here are the top five Best Self-Sharpening Knives.

#1. DALSTRONG Gladiator Series


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Dalstrong Gladiator Series is one of the self-sharpening knives in the market that provides great value.

Though it is expensive, this set already comes with all the knives you will ever need in your kitchen.

It comes with a 9-inch carving slicer, a 9-inch bread knife, an 8.5-inch kiritsuke chef knife, an 8-inch chef knife, a 7-inch santoku knife, a 7-inch nikiri knife, a 6-inch boning knife, a 6.5-inch utility knife, a six-inch serrated utility knife, six 5-inch straight-edge steak knives, a 3.5-inch paring knife, a 2.75-inch bird’s beak paring knife, and a 10-inch Gladiator Series honing steel.

These knives are built with razor-sharp, full-tang, imported high-carbon German steel with a hand-polished edge at 14-16degrees per side.

They are all precisely tempered and stain-resistant.

You can be assured that these knives will last for a long time.

Their triple-riveted handles are made from luxury ABS polymer that provides comfort and manoeuvr ability.

They are also laminated and polished for a sanitary build, making them perfect for busy kitchens.

These knives are truly engineered to perfection at 56+ Rockwell hardness.

Finally, they are tapered for improved hardness, flexibility, and minimal slicing resistance.

Its pros are:

  • It has all the knives you need.
  • It is durable and efficient.
  • It comes with a 100% satisfaction or money-back guarantee.

The cons are:

  • It will take up a lot of counter space.
  • It is expensive.

But despite these issues, it cannot be denied that Dalstrong Gladiator Series comes with all the knives important for food preparation.

So, this alone is worth investing.


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#2. Imarku Professional Kitchen Knife Set


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The Imarku Premium Knife Set is an all-in-one complete set.

It all comes to an 8-inch chef knife, an 8-inch slicing knife, an 8-inch bread knife, a 7-inch santoku knife, a 6-inch chef knife, a 5-inch utility knife, a 3-inch paring knife, a pair of kitchen scissor, a knife sharpener, and 6 pieces of 5-inch steak knives.

All the knives are made with superior high-carbon stainless-steel blades.

They all offer perfect stability and control, ensuring maximum cutting performance and durability.

You can be assured that they are all sharp, sturdy, and practical.

You will not have to worry about rust, stains, or pitting.

Moreover, the knives come with ergonomic handles made of rosewood.

This material is corrosion-resistant. It is also free from heat, cold, and wet effects.

There are double rivets embedded in the handle, which makes the handles more stylish and durable.

All the knives can be safely stored in the rosewood knife block that has a built-in sharpener.

When put together, this kitchen knife set gives off a classy and timeless look, and it will only look better with age.

Its pros are:

  • It has an aesthetically pleasing design.
  • The knives are durable.
  • It is ideal for professionals and beginners.
  • It can be a perfect gift.

The cons are:

  • The knives’ blades are too thick.
  • It is not dishwasher safe.

Nevertheless, the Imarku Premium Knife Set is a perfect addition to your kitchen.

Not just as your reliable food preparation tool, but as classy interior décor.


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#3. McCook MC29 Knife Sets


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The McCook MC29 is a high-quality 15-piece kitchen knife set.

It comes with an 8-inch chef knife, an 8-inch slicing knife, a 5-inchsantoku knife, a 5-inch utility knife, a 3.5-inch paring knife, six 4.5-inch steak knife, two pairs of kitchen shears, and a hardwood knife block with a built-in sharpener.

The knife block has several balancing feet on the bottom.

They keep the block stable, especially on rickety surfaces and uneven tables.

Unlike the self-sharpening knife sets so far, McCook MC29 only has one sharpening slot. You can find it on the top right corner of the block.

All the knives can be stored safely in the hardwood knife block for space-efficient storage.

These knives are made with high carbon stainless steel.

They are all tarnish- and rust-resistant.

They are also designed with exclusive taper grind edge technology that provides optimum sharpness for precise cutting and convenient re-sharpening.

Moreover, they come with ergonomic handles that provide comfort and confidence when in use.

Lastly, they have gone through at least 5 checks before being sold.

So, you can be assured that this knife set is of a restaurant and culinary school quality.

Its pros are:

  • It has a high-quality and stable knife block.
  • Its knives are made with high-quality steel.
  • The knives are designed with taper grind edge technology.
  • Its handles are comfortable to use.

The cons are:

  • You have to sharpen each knife individually.
  • It is not dishwasher safe.

But if you do not mind sharpening the knives one-by-one, McCook MC29 is a good choice.

It also helps that it is a budget-friendly option.


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#4. Calphalon Classic Cutlery Set




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The Calphalon Classic Cutlery set comes with four 1/2-inch paring knives, a 6-inch utility knife, a 6-inch serrated utility knife, a 7-inch santoku, an 8-inch chef’s knife, a kitchen shear, 8 steak knives, and a sharpening knife block.

The knives are made with forged high-carbon, no-stain steel blades that can resist rust.

All the knives will allow you to perform all kinds of cutting tasks, whether it is chopping, slicing, mincing, and many more.

Meanwhile, the steak knives come with serrated edges, perfect for cutting thick steaks and chops.

The sharpening knife block is built with ceramic sharpeners.

These automatically sharpen the chef knives and other straight edge knives after every use.

Moreover, you will not have to worry about picking the wrong knife anymore.

All the knife handles come with a label for easy identification when the knives are placed in the block.

Once you see the knife you need, all you have to do is pull it out by wrapping your hand around its triple-riveted handle that offers a contoured and secure grip.

Its pros are:  

  • It offers efficient sharpening technology.
  • It has labelled handles for easy identification in the knife block.
  • It comes with a lifetime warranty.

The cons are: –

  • Not all of its knives are self-sharpening.
  • The steak knives are made with stamped blades.

But all the knives that come with the Calphalon Classic Cutlery Set are designed for longevity and durability.

With its lifetime warranty, you will be enjoying them for a long time.


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#5. Sabatier Self-Sharpening Edgekeeper Pro




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The Sabatier Edge keeper Pro is a 12-piece set knife set with six 4.5-inch steak knives, a 3.5-inch paring knife, a 4.5-inch utility knife, a 5-inch chef’s knife, an 8-inch slicer knife, an8-inch chef knife, and an Edge keeper self-sharpening block.

Except for the steak knife slots, each slot of the block features a built-in knife sharpener that automatically hones the cutlery every time you remove and place the knives back in.

The block is made of natural hardwood with a matte black finish.

Meanwhile, the knives are expertly handcrafted for maximum sharpness and edge retention to ensure precise slicing every time they are used.

Made from high-carbon stainless steel material, each of these high-quality blades is guaranteed stain and corrosion resistant.

Meanwhile, the triple-riveted handles offer a sure grip and absolute stability thanks to its ergonomic design that provides comfort and manoeuvrability during use.

Its pros are:

  • It has various knives for versatility.
  • It comes with a knife block upon purchase.
  • The knives are rust-resistant.

The cons are:

  • The knives are not dishwasher-safe – you have to hand washed them with warm water and mild detergent, then rinse and dry immediately.
  • The knife block tips easily when it is half-empty.

Nevertheless, if you want a set of self-sharpening knives that work well, consider Sabatier Edge keeper Pro.

All its knives are equally efficient, as well as its knife block.

Food preparation will never be the same again.


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Conclusion

So that sums up the best self sharpening knife set.

We hope you enjoyed this article.

If you did please leave a comment on this article and share it.

Top Rated Portable Induction Cooktops || 5 Best Portable Induction Cooktop

Top Rated Portable Induction Cooktops || 5 Best Portable Induction Cooktop

by | Jan 6, 2021 | APPLIANCES

Intro

For On The Go Cooking Or To Expand Your Current Kitchen Cookware Set Of  Top Rated Portable Induction Cooktops Gives You One Or  Even Two More Burners To Cook On.

They’re  Convenient For Traveling And Really Handy For  Entertaining Guests; Because A Portable Induction Cooktop Eliminate The Dangers Of An Open Flame,  And Reduces Energy Output Because Of Its Size And Non Traditional Heating Element.

The Portable Induction Cooktop Benefits Small Areas Of  Living Such As Your Dorm Room, A Studio Apartment, And Even RVs Too.

So, Today We’ll Be Looking At The  Best And Top Rated Portable Induction Cooktops. And We’ll Break Them Down By Their Features And Benefits. So You  Get An Idea Of Which Of These Might Be The Best Choice For You Based On Your Particular Situation. 

Table of Contents

#1. Duxtop Portable Induction Cooktop With LCD Sensor Touch


top rated portable induction cooktops

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If You’re Looking To  Enhance Your Culinary Skills In The Kitchen, Then This One Is Going To Offer You The Option  Of Cooking Delicate Sauces Over A Low Power Heat Source To Avoid Them Scorching.

But Also It’s  Going To Give You The Ability To Boil Water In A Matter Of Minutes With Its High Power Heat Up  To 1800 Watts Using A Standard North American Outlet This Cooktop Is Lightweight.

It’s Easy  To Take On The Go. It’s Convenient For Camping Compact For Dorm Rooms And Handy As An Extra  Burner In Your Kitchen.

The Induction Cooktop Offers A Lot Of Cooking Temperatures As  High As 460 Degrees Fahrenheit So You Can Saute Brown Fryer Food Experiment With A Myriad Of  Cooking Styles Whatever Your Heart Desires. 

The Duxtop Also Is Available In Black Or Silver. It Features A Sensor Touchpad With Different Controls Such As The Keyboard Setting Menu, And  Power Button And Even A Timer To The Timer Also Allows You To Set The Induction Cooktop To Stay  On For Up To 10 Hours. 

So, Slow Cookers Keep An Ear Out And To Keep Warm Sending Keeps The Cooktop  Above The Danger Zone For Food Safety Which Is 140 Degrees For Up To 30 Minutes.

Safety Wise The  Unit Automatically Shuts Off After 60 Seconds If It Senses Either The Wrong Type Of Cookware Or  Even No Cookware At All.

Another Safety Feature Includes A Lock Button Which Locks All The Buttons  Except The Power Switch So The Temperature And Timer Can’t Be Changed Once They’ve Been Set.  

So, You Can Accidentally Mess Up Your Cook And The All Glass Top Unit Is Compatible With Magnetic Cookware Too That Has At Least A Diameter Of Five Inches So We’re Just Looking For The Best Portable Induction Cooktop Overall The Duxtop Portable Induction Cooktop With The LCD Sensor Touch Might  Be A Good Choice For You.


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#2. NutriChef Double Induction Cooktop With Kids Safety Lock


top rated portable induction cooktops

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It’s Got Two Burners That  Fit Pans In Diameter Roughly Five To 10 Inches And While It’s Large Enough To Fit To Decent Size  Pans, It’s Still Small Enough To Travel With.

It’s Really Helpful When You’re Camping  Or If You’re Entertaining Company Safely In Town. 

The NutriChef Has A Ceramic Tempered Glass  Top It’s Safe To Use On Your Table Or Countertop.

And You Can Cook Two Dishes At The Same Time; Because Each Burner Features Its Own Sensor Touch Controls You Can Boil Water, And Sauté, Vegetables  Independently Choose Any Of The Preset Cooking Methods.

So You Can Fry Steam Boil Whatever Recipe Calls For The Timer Will Work For Up To Four Hours And The Burner Will Switch The Warm Setting When  You’re Done Cooking And It Also Offers A Child Safety Feature As I Mentioned That Locks All The  Buttons Except The Power Functions So That You Can Mess Up The Timer Or Change The He Or A Number Of  Other Things To Keep Everybody Safe.

So We’re Just Looking For The Best Double Portable Induction  Cooktop The NutriChef Double Induction Cooktop With Kids Safety Lock Will Likely Be A Good  Choice For You.


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#3. Duxtop Portable Induction Cooktop Countertop Burner


top rated portable induction cooktops

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The Best Budget Portable Induction Cooktop Was The Duxtop Portable Induction Cooktop  Countertop Burner. So If You’re Looking To Save A Few Bucks But Still Want To Give Induction  Cooking A Try.

Consider The Duxtop Portable Induction Cooktop Countertop Burner; Because It’s  Got 10 Different Temperature Settings From 140 To 460 Degrees From 140 To 460 Degrees Fahrenheit 10  Different Power Settings From 200 To 1800 Watts.

You Can Boil Saute Simmer Steam Or Even Gently  Warm Your Food With It. It’s Lightweight, It’s Compact, It’s Easy To Use And The Duxtop  Induction Cooktop Can Be Used On The Road Or Even In Your Home Too.

It Has A Glass Service With  A Control Panel That Includes A Digital Timer For Up To 170 Minutes. 

It Also Includes An Error  And Voltage Warning System For When You Overdo It A Bit It’ll Let You Know It’s Got A Bonus  Safety Feature That Triggers The Automatic Shutoff Of The Unit If It Doesn’t Detect A Pan For 60  Seconds.

And It’s Compatible With Pans That Have A Diameter Of At Least Five Inches But Be Sure  To Use Magnetic Cookware, And It’s Also Available In Two Colors Gold And Silver.


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#4. Sunavo Portable Induction Cooktop With Timer




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If You Are Looking  For The Best Budget Portable Induction Cooktop The Duxtop Portable Induction  Cooktop  Countertop Burner Is Likely Going To Be A Good Choice For You The Best Portable Induction Cooktop With A Timer  Was A Sunavo Portable Induction Cooktop With Timer.

Everybody Knows That A Timer Can Be A Really  Invaluable Item When You’re Cooking Especially If You’re Out In The Woods A Timer Is Really  Helpful To Have On Hand And With The Sunavo You Can Set The Unit To Cook For Up To Five Hours. 

So  Throwing A Pot Of Soup Or Slow Cook Some Chicken, Don’t Worry About Having To Hover Over The Pot  Until It’s Done, The Sunavo Got You Covered.

Also The Timer Can Be Set In One Minute Increments  For More Precision Cooking Too.

So Five Hours A Minute You Can Do Whatever You Want. It’s Got  Multiple Temperature And Power Settings To Simmer, Boil, Saute Or Even Fry Your Meals.

And It’s  Got 15 Different Power Levels Ranging From 100 Watts To 1800. It’s Also Got 15 Different  Temperature Settings From 100 Degrees To 460 Degrees Fahrenheit. And With It You Can Whip Up  So Many Meals In A Wide Variety With Confidence.

 Whether You’re In Your House, You’re Out On The  Camping Trail Or Just Having An Outdoor Picnic. 

The Sunavo Induction Cooktop Also Features  A Sensor Touch Control Pad That Includes A Child Safety Lock. It’s Compatible With Magnetic  Pans With A Diameter Of Four To Eight Inches.

So If You’re Just Looking For The Best Portable  Induction Cooktop With A Timer, The Sunavo Portable Induction Cooktop With A Timer Might Be A  Wise Choice For You.


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#5. iSiLER Sensor Touch Induction Cooker




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Best Portable Induction Cooktop With Multiple Cooking Modes Is  The  ISiLER Sensor Touch Induction Cooker Because Cooking On A Portable Single Burner Cooktop  Shouldn’t Limit What You Can Cook For Dinner Most Induction Burners Offer A Capability Of Cooking In  A Variety Styles.

And This Particular Unit Delivers A Lot Of Settings You Can Cook With Even  More Precision The Cooktop Has 18 Power Levels 17 Preset Temperature Settings. 

So Whether You’re  Steaming, Salting, Frying Pan Searing Boiling Whatever You’re Doing Cooking Wise, The ISiler  Has A Setting For You. 

It Lets You Slow Cook, Simmer Braise Without Even Having To Keep An Eye  On What You’re Doing. Just Set The Timer For Up To 190 Minutes. 

It’s Suitable For Magnetic Pans  With A Diameter Between Four And Eight Inches.

It’s Got A Touch Button Panel That Includes A  Child Safety Lock So You Can Lock All The Buttons Except The Power Functions So The Temperature  Stays Right, The Timer Doesn’t Change And The Power Levels Can Fluctuate Either.

It Also Has  Rounded Edges For Safety And The Glass Surface Is Easy To Clean And Maintain. So If You’re Looking  For The Best Portable Induction Cooktop With Multiple Cooking Modes, And The ISiLER Sensor  Touch Induction Cooker Might Be A Good Choice For You.


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Frequently Asked Questions

Who makes the best portable induction cooktop?

  1. Duxtop
  2. NutriChef
  3. Sunavo
  4. ISiLER

What is the most reliable induction cooktop?

Duxtop Portable Induction Cooktop Countertop Burner

Which brand is best for induction?

According To our Research Duxtop Is The Best Brand.

How do I choose an induction?

Consider these Points:

  1. Power Rate of the Cooktop. The first point that you need to consider when looking for an induction cooktop is the power rate. …
  2. Pre-set Menu. …
  3. Safety Features. …
  4. Pan Size of the Cooktop. …
  5. Portability of the Cooktop. …
  6. Last Few Words.

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Which is cheaper induction or gas?

Although induction cooktops may cost less than gas cooktops, when you add the price of new utensils for induction cooktops, they become a little more expensive. When you’re working on a price between the two, a gas stove is cheaper, though not too much.

What are the disadvantages of induction cooking?

  1. Buying an induction cooktop isn’t cheap.
  2. Special cookware is required.
  3. Induction cooktops make a noise.
  4. You may have to do your prep-work early.
  5. You won’t be able to cook if the power goes out.

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Do chefs prefer gas or induction?

The chefs used gas, which was already essential for a “fun kitchen” for any home, and pity the poor when it gets stuck on the electric cooktop. Now, the induction cook top, for many years considered either out of reach or second only to gas, is becoming the preferred choice of many top chefs.

Should I buy induction or gas?

Although electricity is certainly more energy efficient than gas, induction is still a clear winner in inclusion performance. Stovetop or cooktop electric cooking only gives access to 65-70 degrees, which is the opposite of 90% of induction. As a result, your kitchen is much cooler than an electric kitchen.

Why do chefs prefer gas stoves?

Serious cooks generally prefer gas stoves because they heat up faster and control the temperature more precisely. But some time ago, a third option became available for your kitchen: induction limits. Although there are definite opportunities for each type, most chefs choose their limits the way they like to cook.

How long do induction cooktops last?

In general, models with components designed for home use typically last 2,500 hours. That’s about 10 hours a day for about a year. Note that they are not designed for permanent use.

Are induction cooktops worth it?

Induction cooking undoubtedly offers some amazing advantages, such as: … – High energy efficiency: Since the induction range cooks food quickly and loses less heat in doing so, it can compete with both electric stoves. I am considered to be full of energy, Top and a gas cooktop.

Do chefs like induction cooking?

The chef likes to cook induction because of the extremely high heat and precise heat control provided by a high-performance glass-ceramic surface. Also, the induction technology heats the pan, not the surface or the surrounding area, so very little heat is released into the room.

Do induction cooktops scratch easily?

Induction cooktops are quite strong and often over glass, but they can easily scratch the surface of the cooktop glass. They can also break the surface area of the glass. In short, induction cooktops do not scratch easily and if you take care of a few basic things, you can easily avoid scratching most of them.

Can you put hot pans on induction cooktop?

Hot pans taken directly from the oven can be placed in a glass kitchen to finish cooking. For induction cooktops, make sure the pan is induced as the burner is running. See also, Use Cooktop as Techniques.

What is the advantage of induction cooking?

Induction cooking has the power to revolutionize your cooking experience. Induction technology uses magnetic currents to directly heat your utensils and pots, instead of a cooktop. Adding an induction cooktop makes cooking easier with faster heat, precise control and easier cleaning.

Is induction cooking bad for health?

Since induction cooktops use electromagnetic current, you should use magnetic cookware. Although there may be some questions about the exposure of electromagnetic fields, overall, induction cooking is very safe.

Which is better induction or infrared cooker?

You will find that infrared cooktops have 3 times more energy efficiency than solid electric coils. The advantage of infrared cooktops over induction cooktops is that any type of utensils and pans can be used. With induction cooktops, you need special cookware.

How do I choose a portable induction cooktop?

Important Factors Before Choosing Portable Induction Cooktop:

  1. Countertop Space
  2. Power supply
  3. Features of induction cooktop

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Is induction cooking expensive?

The most obvious disadvantage of using induction cooking is that it only works with utensils, pans and other cooking utensils made of magnetic material. Such cookies are more expensive than regular cookies.

Conclusion

So that Sums up the 5 top rated portable induction cooktops.

we hope you enjoyed this article.

if you did please leave a comment on this article and share it.

Best Hot And Cold Brew Coffee Maker 2022 (Reviews Top 3 Picked)

Best Hot And Cold Brew Coffee Maker 2022 (Reviews Top 3 Picked)

by | Jan 5, 2021 | APPLIANCES

Are you looking for the best hot and cold brew coffee maker? 

Well, in this article we will breakdown Top 3 the best hot and cold brew coffee maker that is available on the market.

#1. Ninja Hot And Cold Brewed System


Best Hot And Cold Brew Coffee Maker

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The Ninja Hot/Cold System uses Auto-iQ One-Touch Intelligence Technology.

The built-in frothier folds away when not in use and the six different sizes and five different brew settings all take place in the same machine.

You can set your brew schedule ahead of time and the intelligent heat plate is going to keep your drink warm for up to 2 hours.

The brewing process is made easy with the Ninja Hot and Cold Brewed System.

There is a built away frothier that makes creating deliciously creamy coffee drinks simple.

The advanced smart technology makes brewing your desired coffee easy with the push of a button.

This coffee maker is extremely versatile with its six different brew sizes and five different brewing styles.

You can make a super silky froth with the touch of a button or the perfect cup of cold brew.

There are individual cups to keep your coffee grinds and tea leaves separated to prevent the flavors from mixing.


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#2. Hamilton Beach 2-Way Brewer Coffee Maker


Best Hot And Cold Brew Coffee Maker

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This coffee maker is surprisingly not too big, even with its 2-way brewing options.

You can brew a full 12-cup carafe of coffee or just a one cup single-serve of coffee.

This coffee maker has smart features, is sleek in design, and won’t take up too much counter space.

This Hamilton Beach 2-Way Brewer Coffee Maker brews single serve or a full 12 cup pot of coffee.

There are two different brew strengths – Regular and Bold.

The single-serve brews one cup quickly by either adding grinds directly to the mesh filter, or by inserting a soft pod into the pod holder.

For the single serve, make sure not to put too many grinds into the filter, as this could cause an overflow.

The carafe side brews a full 12 cup pot for either a family or for when you know you’ll need more than one cup of coffee.

The hot plate keeps your coffee warm, but also has an automatic shut off after two hours so no more worrying if you left the pot on anymore!

This Hamilton Beach 2-Way Brewer Coffee Maker is also programmable.

The built-in programmable clock and timer allow you to set a coffee drinking time that works for you up to 24 hours in advance.


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#3. BUNN GRB Velocity Brew 10-Cup Home Coffee Maker




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This sleek design measures 14.8 high x 7.1 wide x 13.8 deep and will brew up to 10 cups of coffee at one time.

There is an always hot internal hot water compartment that is ready to brew hot coffee on demand.

The brewing process is so quick and easy.

Slide in the brew funnel, pour your desired cups of water into the brewer, turn on, and in about three minutes you’ll have fresh, hot coffee.

There is a drip-free carafe with a lip and spout designed to arc the pour of coffee preventing coffee drips on the counter.

The multi-steam spray head inside this coffee maker helps evenly disperse water over coffee grounds while the large flat bottom filter creates a better flavor extraction between the grinds and water.

It’s backed by a three-year warranty and will continuously make you fast, hot coffee.


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Conclusion

So that sums up the 3 Best Hot And Cold Brew Coffee Maker .

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Top Rated Drip Coffee Makers of 2022 (Reviews & Top 5 Picked)

Top Rated Drip Coffee Makers of 2022 (Reviews & Top 5 Picked)

by | Jan 4, 2021 | APPLIANCES

Are you looking for the Top Rated Drip Coffee Makers? 

Well, in today’s article we will breakdown the 5 best Top Rated Drip Coffee Makers that is available on the market.

#1. Ninja Hot And Cold Brewed System


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The Ninja Hot/Cold System uses Auto-iQ One-Touch Intelligence Technology.

The built-in frothier folds away when not in use and the six different sizes and five different brew settings all take place in the same machine.

You can set your brew schedule ahead of time and the intelligent heat plate is going to keep your drink warm for up to 2 hours.

The brewing process is made easy with the Ninja Hot and Cold Brewed System.

There is a built away frothier that makes creating deliciously creamy coffee drinks simple.

The advanced smart technology makes brewing your desired coffee easy with the push of a button.

This coffee maker is extremely versatile with its six different brew sizes and five different brewing styles.

You can make a super silky froth with the touch of a button or the perfect cup of cold brew.

There are individual cups to keep your coffee grinds and tea leaves separated to prevent the flavors from mixing.


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#2. Cuisinart DCC-3200P1 14-Cups Perfectemp Coffee Maker


Top Rated Drip Coffee Makers

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This is average-sized for a drip coffee maker, so it shouldn’t take up too much space on your counter.

The stainless-steel exterior is sleek and stylish, not to mention durable.

Best of all, the glass carafe is large enough to hold up to 14 cups of coffee—the largest size on the market!

The brewing process churns out great-tasting coffee.

The heating element will keep the water around the 200-degree mark, and you’ll love how you can adjust the temperature of the coffee to maximize flavor extraction without burning yourself.

The machine is wonderfully feature-rich, including several programmable brewing features, a 24-hour

Timer, auto-shutoff, pause-and-pour, and even a small-batch brew to churn out 1-4 cups instead of a full pot.

You can change the strength of the brew according to your tastes, and the buttons make it super easy to adjust the settings before you brew.

The built-in gold tone commercial-style filter will help to keep the water used for the brewing process as clean as possible, ensuring no outside flavors ruin your coffee!

This is a very well-priced coffee machine that delivers high-quality coffee at a price tag you can love.

Definitely worth owning if you want an awesome, full-sized drip coffee maker.


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#3. Hamilton Beach 2-Way Brewer Coffee Maker


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This coffee maker is surprisingly not too big, even with its 2-way brewing options.

You can brew a full 12-cup carafe of coffee or just a one cup single-serve of coffee.

This coffee maker has smart features, is sleek in design, and won’t take up too much counter space.

This Hamilton Beach 2-Way Brewer Coffee Maker brews single serve or a full 12 cup pot of coffee.

There are two different brew strengths – Regular and Bold.

The single-serve brews one cup quickly by either adding grinds directly to the mesh filter, or by inserting a soft pod into the pod holder.

For the single serve, make sure not to put too many grinds into the filter, as this could cause an overflow.

The carafe side brews a full 12 cup pot for either a family or for when you know you’ll need more than one cup of coffee.

The hot plate keeps your coffee warm, but also has an automatic shut off after two hours so no more worrying if you left the pot on anymore!

This Hamilton Beach 2-Way Brewer Coffee Maker is also programmable.

The built-in programmable clock and timer allow you to set a coffee drinking time that works for you up to 24 hours in advance.


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#4. BUNN GRB Velocity Brew 10-Cup Home Coffee Maker




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This sleek design measures 14.8 high x 7.1 wide x 13.8 deep and will brew up to 10 cups of coffee at one time.

There is an always hot internal hot water compartment that is ready to brew hot coffee on demand.

The brewing process is so quick and easy.

Slide in the brew funnel, pour your desired cups of water into the brewer, turn on, and in about three minutes you’ll have fresh, hot coffee.

There is a drip-free carafe with a lip and spout designed to arc the pour of coffee preventing coffee drips on the counter.

The multi-steam spray head inside this coffee maker helps evenly disperse water over coffee grounds while the large flat bottom filter creates a better flavor extraction between the grinds and water.

It’s backed by a three-year warranty and will continuously make you fast, hot coffee.


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#5. Bonavita BV1900TS 8-Cup Carafe Coffee Brewer




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If you want sleek and stylish, this is the coffee maker for you.

It’s a bit bigger than your average drip coffee maker, but not so large that it takes up all your counter space.

The stainless-steel carafe holds six cups of coffee at a time.

The machine is designed with the brew basket sitting atop the carafe, so to serve yourself a coffee; you have to remove the brew basket before pulling out the carafe.

An inefficient design that forces you to clean the brew basket before you can drink, but not a deal breaker.

The brewing process is automatic—one touch of a button and you’re ready to go.

There are no settings to mess with or features to speak of, and it’s a “bare bones” coffee maker that just knows how to make a great cup of coffee every time.

You’ll get a full pot of coffee in about 5 minutes, but it will be a delicious, piping hot pot that will make your day wonderful.

There are no programmable features or timers built into this machine, and you just get one on/off button to work with.

However, the built-in shower head will ensure excellent saturation of the coffee beans, and the pre-infusion feature will help to unlock the flavors of the coffee.

Plus, the heating element keeps the water at the ideal coffee brewing temperature of 195 to 205 degrees F, ensuring a flavorful brew every time.

For a high-end coffee maker, the price is pretty reasonable.

It’s not as versatile as our top-rated drip coffee maker, but it’s definitely a machine that knows how to put out a great cup of coffee with every brew.


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Conclusion

So that sums up the 5 Top Rated Drip Coffee Makers.

We hope you enjoyed this article.

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Deep Fryer Reviews 2022 || 5 Best Deep Fryer In 2022

Deep Fryer Reviews 2022 || 5 Best Deep Fryer In 2022

by | Jan 3, 2021 | APPLIANCES

Are you looking for the best deep fryer reviews?

Well, in today’s article we will breakdown the top 5 best deep fryer reviews that is available on the market.

#1. Presto Dual Basket Pro Fry Deep Fryer

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The best overall deep fryer.

The Presto Dual Basket Pro Fry relies on an 1800-watt immersion element that you can remove for easy cleaning.

The fryer features an adjustable thermostat and a signal light that lets you know when it’s fry time.

The baskets are made of lightweight metal and are shaped to fit large pieces of chicken and fish.

The device comes with a one-year limited warranty.

The Pro Fry is versatile enough that you can steam vegetables with it, too.

You basically just fill the fryer with water instead of oil, turn up the heat, and put the cover on.

It’s also helpful to keep the cover on when frying with oil to avoid splattering.

When done, you can store the oil in the fryer and reuse it until your food starts to come out too greasy.

Crispy & Golden, a deep fryer niche site, ranks the Presto Pro Fry among the top five best deep fryers because of its many features, affordable price, and quality design.

Rating put the Pro Fry at number three on its list of the top 10 deep fryers because of its versatility and how easy it is to use.

The reviewers also liked that they could make up to twelve cups of fried foods in one batch, which makes it ideal for entertaining.

Fryer Guide, another industry site, also liked the reasonable price tag, the quality of the food produced, and ease of use, but pointed out that this model lacks features commonly found in more expensive units.

Some 88% of reviewers on Amazon gave the Pro Fry a positive review.

Buyers have had excellent experiences cooking chicken and French fries in the fryer.

One verified purchaser commented that they found beef tallow works well in this model.

There are a few complaints.

With the large size of the unit, you need a minimum of 100 ounces of oil to use it.

The oil takes about fifteen minutes to heat.

And, the fryer overall appears to be made of a thin metal, but we didn’t find any complaints about the Pro Fry’s durability.

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#2. Presto DualDaddy Electric Deep Fryer

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The best deep fryer on a budget.

The 1500-watt Presto DualDaddy Electric Deep Fryer is great for what it is: an inexpensive beginner deep fryer.

There are no controls to watch or set, and it automatically keeps the oil at the optimum temperature for cooking.

The DualDaddy comes with a snap-on storage lid, magnetic safety cord, and slotted scoop.

The divider that separates the compartments is removable so you can have just one big, durable cast aluminium bucket of oil for frying up a whole chicken.

The unit comes with a one-year warranty.

The DualDaddy is what I use for my personal, “day-to-day” frying.

I purchased mine about two-and-a-half years ago and have not had any issues with it.

It heats the oil at a reasonable speed and produces delicious donuts, fries, beer-battered bacon, onion rings, and more.

The slotted spoon it comes with has proven to be a terrific all-purpose utensil that I use for a variety of different tasks besides deep frying.

The Presto Dual Daddy was reviewed by Deep Fryer Reviews.

The site’s reviewer called it “one of the best electric deep fryers available,” and recommend it because it is reliable and so simple and straightforward that anyone can figure out how to use it.

Appliances Reviewed gave it 4.7 stars due to its design, quality, and value.

However, the reviewer found the utensils it came with were not very useful.

Around 79% of the reviewers on Amazon gave the Presto DualDaddy five stars.

Buyers liked that it heated up quickly in about ten minutes, was easy to use, cleans up effortlessly, and can hold larger food items.

There were some safety concerns since the unit doesn’t have much insulation, and the plastic lid isn’t designed to be a splatter guard.

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#3. Char-Broil Big Easy Fryer

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The best deep fryer without oil.

The Big Easy Oil-Less Turkey Fryer from Char-Broil is unlike any other deep fryer on this list.

Instead of putting your food in a vat of oil, you put it in a large chamber that holds turkeys that weigh up to sixteen pounds.

The food is then cooked using infrared technology, which eliminates hot and cold spots, prevents flare-ups, and produces flavorful results.

To operate this model, you need to have a propane tank, and it is only for outdoor use.

The Spruce likes that the Big Easy Oil-Less Fryer makes frying turkeys easier, safer, and cheaper.

The site also gives it high marks for quick heating.

Epicurious tested out this model using a 14-pound turkey, six 2-pound Cornish hens, and a5-pound ham.

In the end, the reviewers found that the fryer was better for homes with plenty of space for operating and storing the device, but they were impressed with the results.

The Healthy Kitchen Shop gave this Char-Broil fryer 4.7 stars because of its excellent cooking results, versatility, and quality construction.

The Big Easy Oil-Less Fryer has more than 1,000 five-star reviews on Amazon.

Users have had good experiences frying chicken, turkey, duck, and prime rib.

The most common comments are that it cooks food quickly and the results are delicious.

There were a couple negatives, though.

One buyer didn’t like that the included basket is unhinged, which causes the rub and crispy skin to come off when removing a turkey.

Another reviewer found that putting the fryer together was too time-intensive.

It took them an hour to assemble the unit.

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#4. T-fal Ultimate EZ Clean Deep Fryer

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The best deep fryer for easy cleanup.

The T-fal FR8000 Oil Filtration EZ Clean Deep Fryer features a powerful 1700-watt heating element.

It can cook over two-and-a-half pounds of food and fits up to 3.5 litters of oil.

This model comes with a two-position basket for when you are cooking and draining the excess oil from the food.

And, the lid of the unit has a little window so you can keep tabs on how your meal is progressing without fear of splatter.

What sets this deep fryer apart is its oil filtration system.

On the front of the machine, there is a dial that you turn to initiate the automatic oil filtration.

The filtered oil empties into a plastic compartment in the base of the unit, and you can store it there until you are ready to fry again.

Your Better Kitchen gave the T-fal FR8000 EZ Clean high marks because of its quality, price, features, size, and the oil filtration and drainage systems.

The reviewer recommends it for families because it can handle large loads.

Home Kitchen Land had positive comments about this model because it may be a healthier option when cooking with oil since it makes filtering the oil effortless.

Deep Fryer Reviews gave the unit five stars because the heating element heats up quickly and keeps the oil at a constant temperature.

More than 1,500 people who reviewed the T-fal FR8000 on Amazon gave it a positive review.

The most common comment about this unit is how easy it is to clean.

Everything except for the heating element and cord is dishwasher safe.

Buyers have had success cooking frozen foods, doughnuts, chicken, French fries, taco shells, and more.

The only complaint we could find was that buyers wished the fryer was a bit deeper.

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#5. Cuisinart Deep Fryer

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The best deep fryer for precise cooking.

The Cuisinart Deep Fryer comes with a 1800-watt immersion-style heating element that heats up quickly and stays at your desired temperature.

The stainless steel mesh basket can fit up to 2.3 pounds of food.

The oil sits in a one-gallon removable container that features a pouring spout for effortless filtration and cleaning.

Bestsmokerz.com ranked the Cuisinart CDF-200 Deep Fryer among its top five deep fryers.

The reviewer liked that you could set it to specific temperatures and that it had a powerful heating element.

Heavy put this model in its top ten because of the sturdy stainless-steel mesh basket with a cool-touch handle as well as the large four-quart capacity.

Perfect Deep Fry found it was well worth the cost for people who want to prepare high-volume batches of food, but the reviewer didn’t like how much space the unit takes up.

Around 84% of the reviews of the Cuisinart CDF-200 on Amazon are for four or five stars.

Users like that this model can heat to higher temperatures and stay at those temperatures.

There were a few minor negative comments, though.

The controls are at the back of the unit, which may require you to reach over a fairly hot area to adjust times and temperatures.

Also, the power cord is fairly short so you will need to have the device near an outlet.

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Conclusion

So that sums up the top 5 best deep fryer reviews.

We hope you enjoyed this article.

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Presto 16 Inch Electric Foldaway Skillet {Best Aluminum Skillet & Reviews}​

Presto 16 Inch Electric Foldaway Skillet {Best Aluminum Skillet & Reviews}​

by | Oct 21, 2020 | APPLIANCES


best electric skillet 2020

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The Presto 16-Inch Electric Foldaway Skillet is made of heavy cast aluminum that is non-stick on both the exterior and interior.

It can reach temperatures up to 400 degrees Fahrenheit.

The pan measures approximately 16 x 12 x 2.75 inches on the interior and has a built-in spout that helps with venting, pouring, and serves as a spoon rest.

The lid is made of tempered glass, and the handles stay cool so you can handle them without oven mitts.

The Electric Foldaway Skillet gets its name from how easy it is to store.

You can detach the handles and base, and then nest them in the pan.

The pan and cover are dishwasher safe.

Just be sure to remove the heat control.
Presto backs the skillet with a 1-year limited warranty.

Consumer Search liked that this skillet is large enough to serve a big family, cooks as well as a stovetop pan, and it heats easily and quickly.

Daring Abroad appreciated that the skillet is easy to clean, heats evenly, stores easily, and has a clever design.

However, the reviewer noted that there was a dark crust formation near the burner.

The Electric Foldaway Skillet has more than 1,600 five-star reviews on Amazon.

Lynn DeBolt gave the skillet five stars because of the even cooking, the easy pouring and venting provided by the built-in spout, and that the clean-up was effortless.

Other buyers echoed these comments.

Some people mentioned that the skillet does an excellent job of maintaining a steady temperature for long periods of time.

Others were impressed with how to level the cooking surface is, which lends itself well to making pancakes and crepes.

One Customer said about it:

”I use an electric skillet almost daily, instead of cooking on my stove top. It’s just cleaner and easier that making a mess in skillets or pans, having to clean the stove and surrounding counter tops, pan, etc. Any way, I’ve been through several electric skillets in the last 20 years. Assorted brands and sizes. Here is what I LOVE about this one.

  1. Cooks very evenly. That said, there is absolutely a ring that gets hotter directly over the heating element that you will notice when making sauces or gravy, etc. But it does heat much more consistently throughout the pan basin than others I have used.
  2. SUPER easy to clean. Just unsnap the base and the whole skillet goes into the dishwater.
  3. Has a pour spout on one side. You can rest a spoon there also. FAB!
  4. Nice and deep. Holds a large capacity of whatever you are preparing. You can cook several different things at the same time.
  5. The base folds up and stores inside the pan. Put in the power cord, flip the lid upside down and it does not take up much cabinet space at all.

I have had this for about 6 weeks and have used it at least 30 times. So far, so fantastic.”


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Best Cold Brew Coffee Makers Of 2022 {Top 5 Picked & Reviews}

Best Cold Brew Coffee Makers Of 2022 {Top 5 Picked & Reviews}

by | Oct 10, 2020 | APPLIANCES

Are you looking for the best cold brew coffee makers? Well, in today’s article we will breakdown the top 4 best cold brew coffee makers that is available on the market.

#1. Filtron: The Best Cold Brew Coffee Maker

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What sets the Filtron Cold Water Coffee Concentrate Brewer apart from other brewing systems is its use of a water bowl.

This system evenly saturates the coffee grounds to draw out the flavors of the beans and make delicious coffee.

To use the brewer, you first plug the bottom of the coffee bowl and insert the reusable sealed filter.

For easy cleanup, insert a large coffee filter on top of that and fill it with up to a pound of ground coffee.

Next, place the plastic guard on the coffee and put the water bowl on top.

You then fill the water bowl to the appropriate level and let the coffee steep for 12 to 24 hours.

Lastly, you place the setup over the 1.5-liter carafe and pull the plug.

We admit, the Filtron requires a bit of work, but you’ll be rewarded with great tasting cold-brew coffee for the effort.

The Filtron Brewer comes with two sample paper filters and a measuring cup.

One unique and somewhat irritating feature is that the reusable filter pad must be stored in the refrigerator in water to stave off the mold.

Product reviewers and buyers alike agree that this cold-brew coffee maker is excellent.

CNET says they Filtron Cold Water Coffee Concentrate Brewer because of the rich and delicious quality of the coffee it produces.

As for downsides, the reviewer found that the Filtron was more difficult to use than others because of the multi-chamber filter.

Still, the reviewer recommends it as an affordable, effective cold-brew option.

Of the half-dozen cold-brew systems The Wirecutter tested, the Filtron brewer consistently supplied the best-tasting concentrate.

The reviewer also found that the brewer produced the least expensive cold-brew per cup.

However, the writer noted that it is more cumbersome to replenish its supplies and to store it.

Wired thought the Filtron “makes rich, full-bodied cold-brewed coffee that has the least sediment of any product” it tested, but like CNET’s review, it found the process a bit involved.

Approximately 84% of the customers who reviewed the Filtron Cold Water Coffee Concentrate Brewer on Amazon gave it 4 or 5 stars.

One user commented on how cost-effective and simple at-home cold brewing is with the Filtron system.

He recommended using a whole pound of coarse grounds with 32 ounces of ice water and brewing for 24 hours for a strong concentrate.

Other buyers appreciated that they didn’t need to use Filtron-specific filters.

Standard large coffee filters work well and are only needed for easier cleanup.

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#2. Toddy Cold Brew System: Cold Brew Coffee Maker Best

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Cornell chemical engineer graduate Todd Simpson developed the Toddy Cold Brew System in 1964.

The system includes a brewing container with a handle, two reusable filters, a rubber stopper, a glass decanter with a lid, a recipe guide, and instructions.

The filters are designed to last for three months or up to 12 uses, whichever comes first.

The process of making cold-brew coffee is essentially the same as that of our top pick.

The only difference is that the Toddy system does not have a separate water bowl.

This may account for why many prefer the smoothness and flavor of the Filtron brewer.

Still, many coffee bloggers who review coffee gear love the Toddy.

Seattle Coffee Gear recommends the Toddy Cold Brew System because of its design and ease of use.

The reviewer found that a single filter did an excellent job of trapping bitter acids for up to a dozen uses and liked the smooth taste of the concentrate.

Coffee Review tested the Toddy, and while the reviewer appreciated the simplicity of the system and the quality of the concentrate is produced, the writer would have liked it if the system came with a lid to keep out oxidation, dust, and more.

The reviewer also found that the filter was prone to clog, but still recommended it as an affordable and dependable option.

More than 2,000 people have left positive reviews of the Toddy Cold Brew System on Amazon.

One buyer had used his Toddy regularly for five years until one morning, the handle gave way and the whole setup crashed onto his floor — sending concentrate and broken glass all over the floor.

Nonetheless, he still had positive things to say about the quality of the coffee.

Another buyer hooked up a vacuum pump to the Toddy to speed up the drip process, which tends to be slow otherwise.

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#3. OXO Cold Brew Coffee Maker: Cold Brew Coffee Maker OXO

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There are a few features that set the OXO Good Grips Cold Brew Coffee Maker apart from the coffee makers we’ve looked at so far.

First, there is a unique perforated “rainmaker” top that helps distribute the water evenly over the coffee grounds, which is key for optimal flavor extraction.

Also, rather than using a stopper or plug at the bottom of the coffee bowl, there is a valve that is easy to turn on and off.

The OXO cold-brew maker features a fine, stainless steel mesh filter that you can reuse, though you may still want to use a paper filter for easier cleanup.

The carafe is made of borosilicate glass, which is quite resilient since it does not expand or contract like normal glass.

The carafe is shaped like an Erlenmeyer flask, which is sure to appeal to chemists.

Lastly, this OXO gadget can produce up to 32 ounces of cold brew at a time.

Insider Picks Senior Editor Malarie Gokey uses the OXO cold-brew maker in her own kitchen every day during the hot summer months when hot coffee just isn’t appealing.

It’s incredibly easy to use because you don’t have to worry about any filters or small parts.

The simple design is incredibly smart.

You just ensure that the release valve is locked, add the amount of coffee you want to use, pop the rainmaker top on, and pour the right amount of water over the grounds in a circular motion.

The water will rain down on the grounds and get brewing.

In our tests, we let it brew for 12 to 24 hours, depending on the flavor we wanted.

When it’s done brewing, you just flip the release valve and watch the coffee pour down into the carafe.

Perhaps best of all, OXO includes a secure stopper for the top of the carafe, so you can just pop it on and put the entire carafe in the fridge.

The machine turned out an excellent cold-brew every time we used it.

It does take some trial and error to get the flavor you want, but OXO’s guidelines give you a good idea of where to get started.

We recommend experimenting with different kinds of coffee to see which flavors and strengths you like.

We were particularly fond of a fruity Colombian blend a family friend gifted us because it almost tasted like chocolate milk when we made cold-brew with it.

The machine is remarkably easy to clean after, too.

You just scoop the grounds into the trash and rinse it out.

The OXO cold-brew machine makes brewing coffee an incredibly simple and effortless experience.

Other expert reviewers also rate the OXO machine highly.

Wired, CNET, and The Wirecutter all recommend it.

About 74% of the customer who reviewed the OXO Good Grips Cold Brew Coffee Maker on Amazon gave it 4 or 5 stars.

One Amazon customer compared the OXO to the Toddy, which he used for a decade before trying out the OXO.

Overall, he found the OXO brewer is superior because of the pouring valve, which allows him to pull a cup and let it brew a little bit longer.

With the stopper of the Toddy, it’s hard to “recork” it.

Plus, you could potentially lose the stopper.

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#4. Takeya Cold Brew Coffee Maker: Best Cold Brew Coffee Maker

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Although the Takeya Patented Deluxe Cold Brew Iced Coffee Maker relies on the same cold brewing principles as the other models we’ve covered, there are some basic differences.

Up to 8 ounces of coffee grounds are added to the filter, which is then screwed into the pitcher, which holds 32 ounces of water.

Rather than removing a plug or opening a valve to release the cold brew, you remove the filter and grounds from the water.

This leaves you with a pitcher of cold brew concentrate.

Since the Takeya brewer uses half the grounds to produce the same amount of cold brew as the makers we’ve already mentioned, the resulting concentrate is decidedly weaker.

Yet, this may not be a problem since most people dilute their cold brew anyway.

CNET tested the Takeya Patented Deluxe Cold Brew Iced Coffee Maker and gave it high marks because it’s easy to maintain, well-designed, and it performed well.

The reviewer recommended this model for buyers who don’t mind a weaker coffee.

The Takeya coffee maker is also recommended by Consumer Search, Heavy, and Life Hacker.

The Takeya Patented Deluxe Cold Brew Iced Coffee Maker is the preferred cold-brew maker of Insider Picks Guides Editor Les Shu.

He likes the price, but it’s the convenience that he appreciates: Simply dump the coffee grounds into the filter, add cold water from a Brita, place in the fridge overnight, and you have cold-brew coffee waiting the next morning.

To counter the weakness that many reviewers mentioned, he strongly shakes the bottle for 30 seconds before placing in the fridge — this is where the leak-proof cap comes in handy which leads to a much stronger-tasting concentrate; let it brew for at least 12 hours.

The fine mesh of the built-in filter does a good job of keeping the grounds from getting into the concentrate.

The pitcher also makes it handy for pouring (try making coffee ice cubes).

The filter can be a bit difficult to clean and over time, it will discolor and could take on the taste of a particular coffee.

It’s not a real issue for most people, and Takeya sells replacement filters.

More than 2,500 Amazon buyers have given the Takeya Patented Deluxe Cold Brew Iced Coffee Maker 4 or 5 stars.

One customer purchased the Takeya cold brewer to avoid having to constantly go to the local coffee shop for a pricey cold brew and to save money; the customer found this model

to be easy to use, and even without using a paper filter, few grounds made their way into the concentrate.

Another buyer really tossed the coffee maker around and found it to be incredibly durable.

Buyers recommend using filtered water and a medium or dark roast ground coarse.

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Conclusion

So that sums up the top 4 best cold brew coffee makers.

We hope you enjoyed this article.

If you did please leave a comment on this article and share it.